User:Tlanthil/Alcohol - Revision history

Tlanthil: /* Beers */

2009-03-16T05:17:46Z

Beers

Tlanthil: my wine and beer flavours, and all working beer test recipies w/ data

2009-03-15T06:32:50Z

my wine and beer flavours, and all working beer test recipies w/ data

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==Wines==
Names are per vineyard location, with what I've personally tasted at each tested vintage, on the glasses I have (up to 8.6k)
*c: thin(v1)
*h: overflowing raspberry(v0), flutter bell pepper(v0), hints linalool(v1)
*k: raspberry(v1)
*l: overflowing raspberry(v0), intense bell pepper(v1) displays peach & mint(v1)
*m: thin(v1)
*chkl: overflow raspberry, flutter tree fruit (v0), flutter floral notes (v1)

==Beers==

===Available Beers===
These are the ones I have recipies for:
*Beer.
*Potent Beer. Hint of barley flavor.
*Potent Beer. Muddled flavors.
*Potent Fruity Beer. Bold honey flavor.
*Potent Fruity Spicy Sweet Beer. Bold honey flavor. Noticeable nutmeg flavor.
*Potent Fruity Spicy Sweet Beer. Bold nutmeg flavor.
*Potent Fruity Spicy Sweet Beer. Bold nutmeg flavor. Bold honey flavor.
*Potent Fruity Spicy Sweet Beer. Bold nutmeg flavor. Bold honey flavor.
*Potent Spicy Sweet Beer. Bold nutmeg flavor.
*Potent Spicy Sweet Beer. Noticeable nutmeg flavor.
All can be done as a brown or black beer as well (just a matter of adding burnt malt)

===Raw data===
Recipies, yeasts, and outcomes listed here. Should you care. It's mostly just my notes, but may be of interest to others.<br />
Most of my beers are multi-yeast, meaning you're a lot less likely to hit the same yeast mix (as opposed to finding the single yeast recipies). Plus it's all trial and error, so the recipies are probably all sub-optimal.<br />
Use at your own risk, etc.

Ub 10lm 10dm 100h @ start seal 1200 Potent Beer. Muddled flavors.
--- Alcohol: 1074 ------ Color: 75 ------ Mold: 0 ------ Vitamins: 81 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet):0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ OrangeFlavor (fruity): 22 ------ Banana Flavor (fruity): 82 ------ Cherry Flavor (fruity): 47 ------ Date Flavor (fruity): 13 ------ Honey Flavor(fruity): 111 ------ Nutmeg Flavor (slightly bitter): 22 ------ Cinnamon Flavor (slightly bitter): 34 ------ Tannin Flavor (very bitter): 45 ------ Grassy Flavor (unpleasant): 31 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-74

n 10lm 10mm @start 200h @250 seal 1500 Brief Description: Potent Fruity Spicy Sweet Beer. Bold nutmeg flavor. --- Alcohol: 1124 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 121 --- --- Glucose (sweet): 916 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 89 ------ Banana Flavor (fruity): 27 ------ CherryFlavor (fruity): 39 ------ Date Flavor (fruity): 48 ------ Honey Flavor (fruity): 784 ------ Nutmeg Flavor (slightly bitter): 2986 ------Cinnamon Flavor (slightly bitter): 11 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 50 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm @start 220h @60 seal 1500 Brief Description: Very Potent Fruity Spicy Sweet Beer. Bold nutmeg flavor. Bold honey flavor. --- Alcohol: 1346 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 339 --- --- Glucose (sweet): 894 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ LacticAcid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 115 ------ Banana Flavor(fruity): 36 ------ Cherry Flavor (fruity): 38 ------ Date Flavor (fruity): 61 ------ Honey Flavor (fruity): 2038 ------ Nutmeg Flavor(slightlybitter): 3904 ------ Cinnamon Flavor (slightly bitter): 15 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant):53------ Nasty Flavors (unpleasant): 31 --- Microbes Detected: Yeast-97 Yeast-57

Ub 10lm 10mm @start 100h @10 seal 1200 Brief Description: Potent Fruity Beer. Bold honey flavor. --- Alcohol: 1074 ------Color: 45 ------ Mold: 0 ------ Vitamins: 489 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- --- CitricAcid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 22 ------ Banana Flavor (fruity): 82 ------ Cherry Flavor (fruity): 47 ------ Date Flavor (fruity): 13 ------ Honey Flavor (fruity): 1682 ------Nutmeg Flavor (slightly bitter): 22 ------ Cinnamon Flavor (slightly bitter): 34 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor(unpleasant): 31 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-74

Ub 10lm 10mm 15bm @start 100h @10 seal 1200 Brief Description: Potent Fruity Brown Beer. Bold honey flavor. --- Alcohol: 1104------ Color: 225 ------ Mold: 0 ------ Vitamins: 485 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- ---Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor(fruity): 22 ------ Banana Flavor (fruity): 85 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 14 ------ Honey Flavor (fruity):1683 ------ Nutmeg Flavor (slightly bitter): 22 ------ Cinnamon Flavor (slightly bitter): 34 ------ Tannin Flavor (very bitter): 50 ------Grassy Flavor (unpleasant): 32 ------ Nasty Flavors (unpleasant): 17 --- Microbes Detected: Yeast-74

Ub 10lm 10mm 45bm @start 100h @10 seal 1200 as above, 1164 alcohol, 581 colour

n 10lm 10mm 15bm @start 200h @30 seal 1500 Very Potent Fruity Spicy Sweet Brown Beer. Bold nutmeg flavor. Bold honey flavor.

n 10lm 10mm 45bm @start 200h @30 seal 1500 Very Potent Fruity Spicy Sweet Black Beer. Bold nutmeg flavor. Bold honey flavor.

Ub 10lm 10mm @start 130h @10 seal 1200 grassy

Ub 15lm @start 10rm 120h @10 seal 1187 Brief Description: Very Potent Fruity Beer. Bold honey flavor. --- Alcohol: 1274 ------ Color: 25 ------ Mold: 0 ------ Vitamins: 1162 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- ---CitricAcid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 111 ------ Orange Flavor(fruity):26 ------ Banana Flavor (fruity): 98 ------ Cherry Flavor (fruity): 56 ------ Date Flavor (fruity): 16 ------ Honey Flavor (fruity):2018 ------ Nutmeg Flavor (slightly bitter): 25 ------ Cinnamon Flavor (slightly bitter): 40 ------ Tannin Flavor (very bitter): 56 ------Grassy Flavor (unpleasant): 64 ------ Nasty Flavors (unpleasant): 20 --- Microbes Detected: Yeast-74

Ub 15lm 15bm @start 10rm 120h @10 seal 1200 Brief Description: Very Potent Fruity Brown Beer. Bold honey flavor. --- Alcohol: 1300 ------ Color: 205 ------ Mold: 0 ------ Vitamins: 1159 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 156 ------ Lactose (sweet): 0 --- ---Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 111 ------ Orange Flavor(fruity): 26 ------ Banana Flavor (fruity): 100 ------ Cherry Flavor (fruity): 57 ------ Date Flavor (fruity): 16 ------ Honey Flavor (fruity):2018 ------ Nutmeg Flavor (slightly bitter): 26 ------ Cinnamon Flavor (slightly bitter): 41 ------ Tannin Flavor (very bitter): 56 ------Grassy Flavor (unpleasant): 64 ------ Nasty Flavors (unpleasant): 20 --- Microbes Detected: Yeast-74

Sl 10lm 20mm 50h @start seal 798 Brief Description: Beer. --- Alcohol: 694 ------ Color: 75 ------ Mold: 0 ------Vitamins: 161 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ LacticAcid(sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 179 ------ Orange Flavor (fruity): 13 ------ Banana Flavor(fruity): 53 ------ Cherry Flavor (fruity): 31 ------ Date Flavor (fruity): 9 ------ Honey Flavor (fruity): 58 ------ Nutmeg Flavor (slightlybitter): 13 ------ Cinnamon Flavor (slightly bitter): 22 ------ Tannin Flavor (very bitter): 70 ------ Grassy Flavor (unpleasant): 25 ------Nasty Flavors (unpleasant): 10 --- Microbes Detected: Yeast-74 Yeast-16

Sl 10lm 20mm 20dm @start 60h@1.1k seal 800 Brief Description: Potent Beer. Hint of barley flavor. --- Alcohol: 1034 ------Color: 194 ------ Mold: 0 ------ Vitamins: 215 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- --- CitricAcid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 299 ------ Orange Flavor (fruity):21------ Banana Flavor (fruity): 79 ------ Cherry Flavor (fruity): 46 ------ Date Flavor (fruity): 13 ------ Honey Flavor (fruity): 77 ------ Nutmeg Flavor (slightly bitter): 21 ------ Cinnamon Flavor (slightly bitter): 32 ------ Tannin Flavor (very bitter): 100 ------ Grassy Flavor(unpleasant): 31 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-74 Yeast-16

Sl 10lm 20mm 20bm @start 50h@1.1k seal 800 Brief Description: Brown Beer. --- Alcohol: 734 ------ Color: 313 ------ Mold: 0 ------ Vitamins: 158 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ LacticAcid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 14 ------ Banana Flavor(fruity): 56 ------ Cherry Flavor (fruity): 33 ------ Date Flavor (fruity): 9 ------ Honey Flavor (fruity): 62 ------ Nutmeg Flavor (slightlybitter): 14 ------ Cinnamon Flavor (slightly bitter): 23 ------ Tannin Flavor (very bitter): 70 ------ Grassy Flavor (unpleasant): 26 ------Nasty Flavors (unpleasant): 11 --- Microbes Detected: Yeast-74 Yeast-16

Sl 10lm 20mm 20dm 15bm @start 60h@1k seal 757 Brief Description: Potent Brown Beer. Hint of barley flavor. --- Alcohol:1064 ------ Color: 375 ------ Mold: 0 ------ Vitamins: 215 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 152 ------ Lactose (sweet): 0--- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 299 ------ Orange Flavor(fruity): 21 ------ Banana Flavor (fruity): 82 ------ Cherry Flavor (fruity): 47 ------ Date Flavor (fruity): 13 ------ Honey Flavor (fruity):83 ------ Nutmeg Flavor (slightly bitter): 21 ------ Cinnamon Flavor (slightly bitter): 33 ------ Tannin Flavor (very bitter): 100 ------Grassy Flavor (unpleasant): 31 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-74 Yeast-16

c 25lm, 5mm, 50h, @start
Brief Description: Bitter Beer --- Alcohol: 636 ------ Color: 53 ------ Mold: 0 ------ Vitamins: 154 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 210 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 34 ------ Banana Flavor (fruity): 9 ------ Cherry Flavor (fruity): 44 ------ Date Flavor (fruity): 64 ------ Honey Flavor (fruity): 1027 ------ Nutmeg Flavor (slightly bitter): 979 ------ Cinnamon Flavor (slightly bitter): 39 ------ Tannin Flavor (very bitter): 85 ------ Grassy Flavor (unpleasant): 63 ------ Nasty Flavors (unpleasant): 12 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20lm 10mm 100h @ start
Brief Description: Caustic Beer --- Alcohol: 1080 ------ Color: 60 ------ Mold: 0 ------ Vitamins: 110 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 266 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1081 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 80 ------ Grassy Flavor (unpleasant): 75 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 25lm 15mm 150h @ start
Brief Description: Potent Fruity Spicy Sweet Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 1080 ------ Color: 83 ------ Mold: 0 ------ Vitamins: 224 --- --- Glucose (sweet): 500 ------ Maltose (sweet): 400 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 239 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1130 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 105 ------ Grassy Flavor (unpleasant): 83 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20lm 10mm 200h @ start seal 880
Brief Description: Potent Fruity Spicy Sweet Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 1080 ------ Color: 60 ------ Mold: 0 ------ Vitamins: 196 --- --- Glucose (sweet): 980 ------ Maltose (sweet): 300 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1178 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 80 ------ Grassy Flavor (unpleasant): 75 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20lm 10mm 10bm 200h @ start
Brief Description: Potent Fruity Spicy Sweet Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 1080 ------ Color: 180 ------ Mold: 0 ------ Vitamins: 196 --- --- Glucose (sweet): 980 ------ Maltose (sweet): 320 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1178 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 80 ------ Grassy Flavor (unpleasant): 75 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20lm 10mm 15bm 150h @ start @872
Brief Description: Potent Fruity Spicy Sweet Brown Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 1080 ------ Color: 240 ------ Mold: 0 ------ Vitamins: 153 --- --- Glucose (sweet): 480 ------ Maltose (sweet): 330 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1130 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 80 ------ Grassy Flavor (unpleasant): 75 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89 Mold-31 Yeast-98

c 20lm 10mm 40bm 150h @ start
Brief Description: Potent Fruity Spicy Sweet Black Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 1080 ------ Color: 536 ------ Mold: 0 ------ Vitamins: 153 --- --- Glucose (sweet): 480 ------ Maltose (sweet): 380 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 180 ------ Orange Flavor (fruity): 54 ------ Banana Flavor (fruity): 18 ------ Cherry Flavor (fruity): 49 ------ Date Flavor (fruity): 106 ------ Honey Flavor (fruity): 1130 ------ Nutmeg Flavor (slightly bitter): 986 ------ Cinnamon Flavor (slightly bitter): 82 ------ Tannin Flavor (very bitter): 80 ------ Grassy Flavor (unpleasant): 75 ------ Nasty Flavors (unpleasant): 24 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 10lm 10mm 100h @ start seal@1050
Brief Description: Potent Fruity Spicy Sweet Beer. Bold honey flavor. Noticeable nutmeg flavor. --- Alcohol: 898 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 57 --- --- Glucose (sweet): 142 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 46 ------ Banana Flavor (fruity): 15 ------ Cherry Flavor (fruity): 47 ------ Date Flavor (fruity): 89 ------ Honey Flavor (fruity): 1079 ------ Nutmeg Flavor (slightly bitter): 983 ------ Cinnamon Flavor (slightly bitter): 64 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 52 ------ Nasty Flavors (unpleasant): 19 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20dm 50h @ start seal@900
Brief Description: Cloying Beer --- Alcohol: 433 ------ Color: 120 ------ Mold: 0 ------ Vitamins: 58 --- --- Glucose (sweet): 107 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 20 ------ Banana Flavor (fruity): 8 ------ Cherry Flavor (fruity): 4 ------ Date Flavor (fruity): 42 ------ Honey Flavor (fruity): 54 ------ Nutmeg Flavor (slightly bitter): 6 ------ Cinnamon Flavor (slightly bitter): 42 ------ Tannin Flavor (very bitter): 30 ------ Grassy Flavor (unpleasant): 20 ------ Nasty Flavors (unpleasant): 11 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 20lm 20mm 10dm 50h @ start
Brief Description: Bitter Beer --- Alcohol: 876 ------ Color: 150 ------ Mold: 0 ------ Vitamins: 205 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 210 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 299 ------ Orange Flavor (fruity): 45 ------ Banana Flavor (fruity): 14 ------ Cherry Flavor (fruity): 46 ------ Date Flavor (fruity): 87 ------ Honey Flavor (fruity): 1031 ------ Nutmeg Flavor (slightly bitter): 983 ------ Cinnamon Flavor (slightly bitter): 61 ------ Tannin Flavor (very bitter): 115 ------ Grassy Flavor (unpleasant): 66 ------ Nasty Flavors (unpleasant): 18 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

c 10rm 10lm 10mm 10dm 50h @ start
Brief Description: Grassy Beer --- Alcohol: 749 ------ Color: 115 ------ Mold: 0 ------ Vitamins: 148 --- --- Glucose (sweet): 1 ------ Maltose (sweet): 170 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 299 ------ Orange Flavor (fruity): 40 ------ Banana Flavor (fruity): 12 ------ Cherry Flavor (fruity): 45 ------ Date Flavor (fruity): 70 ------ Honey Flavor (fruity): 1028 ------ Nutmeg Flavor (slightly bitter): 980 ------ Cinnamon Flavor (slightly bitter): 44 ------ Tannin Flavor (very bitter): 125 ------ Grassy Flavor (unpleasant): 162 ------ Nasty Flavors (unpleasant): 13 --- Microbes Detected: Yeast-16 Yeast-59 Yeast-43 Yeast-89

n 10lm 10mm 200h @ start
Brief Description: Potent Spicy Sweet Beer. Bold nutmeg flavor. --- Alcohol: 1109 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 47 --- --- Glucose (sweet): 931 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 47 ------ Banana Flavor (fruity): 16 ------ Cherry Flavor (fruity): 89 ------ Date Flavor (fruity): 34 ------ Honey Flavor (fruity): 201 ------ Nutmeg Flavor (slightly bitter): 1032 ------ Cinnamon Flavor (slightly bitter): 18 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 67 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm 350h @ start
Brief Description: Cloying Beer --- Alcohol: 1135 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 78 --- --- Glucose (sweet): 2405 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 63 ------ Banana Flavor (fruity): 20 ------ Cherry Flavor (fruity): 73 ------ Date Flavor (fruity): 40 ------ Honey Flavor (fruity): 345 ------ Nutmeg Flavor (slightly bitter): 1760 ------ Cinnamon Flavor (slightly bitter): 16 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 62 ------ Nasty Flavors (unpleasant): 19 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm 100h @ start
Brief Description: Potent Spicy Sweet Beer. Noticeable nutmeg flavor. --- Alcohol: 881 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 48 --- --- Glucose (sweet): 159 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 32 ------ Banana Flavor (fruity): 11 ------ Cherry Flavor (fruity): 77 ------ Date Flavor (fruity): 25 ------ Honey Flavor (fruity): 104 ------ Nutmeg Flavor (slightly bitter): 585 ------ Cinnamon Flavor (slightly bitter): 14 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 59 ------ Nasty Flavors (unpleasant): 11 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm 15bm 200h @ start
Brief Description: Potent Spicy Sweet Brown Beer. Bold nutmeg flavor. --- Alcohol: 1109 ------ Color: 225 ------ Mold: 0 ------ Vitamins: 48 --- --- Glucose (sweet): 931 ------ Maltose (sweet): 230 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 47 ------ Banana Flavor (fruity): 16 ------ Cherry Flavor (fruity): 89 ------ Date Flavor (fruity): 34 ------ Honey Flavor (fruity): 203 ------ Nutmeg Flavor (slightly bitter): 1032 ------ Cinnamon Flavor (slightly bitter): 18 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 67 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm 15bm 100h @ start sealed late
Brief Description: Potent Spicy Sweet Brown Beer. Noticeable nutmeg flavor. --- Alcohol: 881 ------ Color: 224 ------ Mold: 0 ------ Vitamins: 48 --- --- Glucose (sweet): 159 ------ Maltose (sweet): 230 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 32 ------ Banana Flavor (fruity): 11 ------ Cherry Flavor (fruity): 77 ------ Date Flavor (fruity): 25 ------ Honey Flavor (fruity): 104 ------ Nutmeg Flavor (slightly bitter): 585 ------ Cinnamon Flavor (slightly bitter): 14 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 59 ------ Nasty Flavors (unpleasant): 11 --- Microbes Detected: Yeast-97 Yeast-57 Lactobacillus-13

n 10lm 10mm 45bm 200h @ start
Brief Description: Potent Spicy Sweet Black Beer. Bold nutmeg flavor. --- Alcohol: 1109 ------ Color: 581 ------ Mold: 0 ------ Vitamins: 48 --- --- Glucose (sweet): 931 ------ Maltose (sweet): 290 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 47 ------ Banana Flavor (fruity): 16 ------ Cherry Flavor (fruity): 89 ------ Date Flavor (fruity): 34 ------ Honey Flavor (fruity): 203 ------ Nutmeg Flavor (slightly bitter): 1032 ------ Cinnamon Flavor (slightly bitter): 18 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 67 ------ Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-97 Yeast-57

n 10lm 10mm 45bm 100h @ start
Brief Description: Potent Spicy Sweet Black Beer. Noticeable nutmeg flavor. --- Alcohol: 881 ------ Color: 585 ------ Mold: 0 ------ Vitamins: 48 --- --- Glucose (sweet): 159 ------ Maltose (sweet): 290 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 32 ------ Banana Flavor (fruity): 11 ------ Cherry Flavor (fruity): 77 ------ Date Flavor (fruity): 25 ------ Honey Flavor (fruity): 104 ------ Nutmeg Flavor (slightly bitter): 585 ------ Cinnamon Flavor (slightly bitter): 14 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 59 ------ Nasty Flavors (unpleasant): 11 --- Microbes Detected: Yeast-97 Yeast-57 Lactobacillus-13

n 10lm 10mm 100h @ start seal@1631
Brief Description: Cloying Beer --- Alcohol: 178 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 138 --- --- Glucose (sweet): 862 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 16 ------ Banana Flavor (fruity): 4 ------ Cherry Flavor (fruity): 4 ------ Date Flavor (fruity): 8 ------ Honey Flavor (fruity): 98 ------ Nutmeg Flavor (slightly bitter): 534 ------ Cinnamon Flavor (slightly bitter): 1 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 19 ------ Nasty Flavors (unpleasant): 4 --- Microbes Detected: Yeast-97

o 10lm 10mm 200h @ start
Brief Description: Cloying Beer --- Alcohol: 1300 ------ Color: 45 ------ Mold: 0 ------ Vitamins: 152 --- --- Glucose (sweet): 740 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 26 ------ Banana Flavor (fruity): 100 ------ Cherry Flavor (fruity): 57 ------ Date Flavor (fruity): 16 ------ Honey Flavor (fruity): 208 ------ Nutmeg Flavor (slightly bitter): 26 ------ Cinnamon Flavor (slightly bitter): 41 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 35 ------ Nasty Flavors (unpleasant): 20 --- Microbes Detected: Yeast-74

o 10rm @ start
Brief Description: Grassy Soup --- Alcohol: 0 ------ Color: 10 ------ Mold: 0 ------ Vitamins: 108 --- --- Glucose (sweet): 10 ------ Maltose (sweet): 50 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Tannin Flavor (very bitter): 60 ------ Grassy Flavor (unpleasant): 120 --- Microbes Detected: Yeast-74

o 10lm @ start
Brief Description: Nonalcoholic Soup --- Alcohol: 6 ------ Color: 15 ------ Mold: 0 ------ Vitamins: 83 --- --- Glucose (sweet): 14 ------ Maltose (sweet): 100 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 60 ------ Tannin Flavor (very bitter): 30 ------ Grassy Flavor (unpleasant): 15 --- Microbes Detected: Yeast-74

o 10lm 100h @ start
Brief Description: Potent Beer. Muddled flavors. --- Alcohol: 992 ------ Color: 15 ------ Mold: 0 ------ Vitamins: 49 --- --- Glucose (sweet): 28 ------ Maltose (sweet): 100 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ Lactic Acid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 60 ------ Orange Flavor (fruity): 20 ------ Banana Flavor (fruity): 76 ------ Cherry Flavor (fruity): 44 ------ Date Flavor (fruity): 12 ------ Honey Flavor (fruity): 110 ------ Nutmeg Flavor (slightly bitter): 20 ------ Cinnamon Flavor (slightly bitter): 31 ------ Tannin Flavor (very bitter): 30 ------ Grassy Flavor (unpleasant): 30 ------ Nasty Flavors (unpleasant): 15 --- Microbes Detected: Yeast-74

o 10lm 20bm 100h @ start sealed 1280 cloying

f 10lm 10mm 100h @ start seal 1850 Brief Description: Nonalcoholic Soup --- Alcohol: 72 ------ Color: 45 ------ Mold: 0------ Vitamins: 152 --- --- Glucose (sweet): 968 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ LacticAcid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 2 ------ Banana Flavor(fruity): 1 ------ Honey Flavor (fruity): 96 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 21 ------ Nasty Flavors(unpleasant): 8 --- Microbes Detected: Yeast-91

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 These are the ones I have recipies for:
 *Beer.
 *Potent Beer. Hint of barley flavor.
 *Potent Beer. Muddled flavors.
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 f       10lm 10mm 100h @ start          seal 1850              Brief Description: Nonalcoholic Soup --- Alcohol: 72 ------ Color: 45 ------ Mold: 0------ Vitamins: 152 --- --- Glucose (sweet): 968 ------ Maltose (sweet): 200 ------ Lactose (sweet): 0 --- --- Citric Acid (sour): 0 ------ LacticAcid (sour): 0 ------ Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 ------ Orange Flavor (fruity): 2 ------ Banana Flavor(fruity): 1 ------ Honey Flavor (fruity): 96 ------ Tannin Flavor (very bitter): 50 ------ Grassy Flavor (unpleasant): 21 ------ Nasty Flavors(unpleasant): 8 --- Microbes Detected: Yeast-91