Diania: Created page with "== Jawa Wine Flavours == {| border="1" style="background-color:#FFCCCC" |- ! Taste Category
(Tier 1) !! Prim..."

2011-11-01T20:32:44Z

Created page with "== Jawa Wine Flavours == {| border="1" style="background-color:#FFCCCC" |- ! Taste Category (Tier 1) !! Prim..."

New page

== Jawa Wine Flavours ==
{| border="1" style="background-color:#FFCCCC"
|-
! Taste Category (Tier 1) !! Primary Tastes (Tier 2) !! Secondary Tastes (Tier 3) !! Vintage !! We Have
|-
| rowspan=4|Carmelization || rowspan=4|Carmelization || Butter ||align="right"| 0 || -
|-
| Molasses ||align="right"| 0 || -
|-
| Chocolate ||align="right"| 0 || -
|-
| Soy Sauce ||align="right"| 0 || -
|-
|rowspan="5"|Chemicals || ? || Acetic Acid ||align="right"| 0 || -
|-
|rowspan="2"| Pungency || Ethanol ||align="right"| 0 || -
|-
| Ethyl Acetate ||align="right"| 0 || -
|-
| Odd Chemicals || Fish ||align="right"| 0 || -
|-
| Tar || Petroleum ||align="right"| 0 || -
|-
| Chemicals || Sulfur || Wet Wool ||align="right"| 0|| -
|-
| Earthyness || Earthyness || Mushrooms ||align="right"| 0 || -
|-
| rowspan=3|Floral Notes || rowspan=3|Floral Notes || Orange Blossoms ||align="right"| 0 || -
|-
| Linalool ||align="right"| 0 || -
|-
| Roses ||align="right"| 0 || -
|-
| rowspan=8|Fruit || Berries || Raspberry ||align="right"| 0 || -
|-
| |Dried Fruit || Raisin ||align="right"| 0 || -
|-
| rowspan=4|Tree Fruit || Cherry ||align="right"| 0 || -
|-
| Peach ||align="right"| 0 || -
|-
| Apricot ||align="right"| 0 || -
|-
| Apple ||align="right"| 0 || -
|-
| rowspan="2"|Tropical Fruit || Banana ||align="right"| 0 || -
|-
| Pineapple ||align="right"| 0 || -
|-
| rowspan=2 |Microbiological Smells || Animal Smells || Horsey Smells ||align="right"| 0 || -
|-
| Yeast || Leesy ||align="right"| 0 || -
|-
| Microbiological Smells || Lactic Acid || Saurkraut ||align="right"| 0 || -
|-
| rowspan=2|Nuttiness || rowspan=2|Nuttiness ||Almond ||align="right"| 0 || -
|-
| Hazelnut ||align="right"| 0 || -
|-
| rowspan=2|Pungency || Coolness || Menthol ||align="right"| 0 || -
|-
| Heat || Hot Alcohol || align="right"| 0 || -
|-
| rowspan=7|Vegetables || rowspan=3|Cooked Notes || Asparagus||align="right"| 0 || -
|-
| Green Olives ||align="right"| 0 || -
|-
| Black Olives ||align="right"| 0 || -
|-
| rowspan=4|Freshness || Bell Pepper ||align="right"| 0 || -
|-
| Green Beans ||align="right"| 0 || -
|-
| Mint ||align="right"| 0 || -
|-
| Eucalyptus ||align="right"| 0 || -
|-
| rowspan=3|Woodiness || rowspan=1|Burned Smells || Smoke ||align="right"| 0 || -
|-
|rowspan=2|Resin|| Cedar ||align="right"| 0 || -
|-
| Oak ||align="right"| 0 || -
|}
*not a complete list but we can add the rest if we find them.

User:Diania/Jawa Wine Samples - Revision history

Diania: Created page with "== Jawa Wine Flavours == {| border="1" style="background-color:#FFCCCC" |- ! Taste Category(Tier 1) !! Prim..."

Diania: Created page with "== Jawa Wine Flavours == {| border="1" style="background-color:#FFCCCC" |- ! Taste Category
(Tier 1) !! Prim..."