User:Darkfyre/Beer - Revision history

Darkfyre: /* Beer Recipe - Potent Spicy Fruity Sweet Brown Beer. Hint of nutmeg flavor. Hint of prune flavor. */

2014-09-07T14:07:55Z

Beer Recipe - Potent Spicy Fruity Sweet Brown Beer. Hint of nutmeg flavor. Hint of prune flavor.

2014-09-05T02:18:41Z

Beer Recipe - Very Potent Spicy Fruity Sweet Brown Beer. Bold honey flavor.

2014-09-05T02:18:05Z

Beer Recipe - Very Potent Spicy Fruity Sweet Black Beer. Bold honey flavor.

2014-09-04T01:35:16Z

Y65 Y1 Y17 @ 785, 2335

2014-09-04T01:34:20Z

2014-09-04T01:32:44Z

2014-09-04T01:30:21Z

Beer Recipe - Very Potent Spicy Fruity Sweet Black Beer. Bold honey flavor.

2014-09-04T01:25:45Z

Y74 Y16 @ 1546, 2620

2014-09-04T01:25:19Z

Beer Recipe - Potent Spicy Fruity Sweet Black Beer. Hint of nutmeg flavor. Hint of prune flavor.

2014-09-04T01:25:04Z

Beer Recipe - Potent Spicy Fruity Sweet Brown Beer. Hint of nutmeg flavor. Hint of prune flavor.

← Older revision		Revision as of 14:07, 7 September 2014
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	! \|\| Hint of prune flavor.		! \|\| Hint of prune flavor.
	\|}		\|}
		+
		+
		+
		+	Brief Description: Bitter Beer
		+
		+	--- Alcohol: 1353 ---<br>
		+	--- Color: 497 ---<br>
		+	--- Mold: 0 ---<br>
		+	--- Vitamins: 1040 ---<br>
		+
		+	--- Glucose (sweet): 10 ---<br>
		+	--- Maltose (sweet): 69 ---<br>
		+	--- Lactose (sweet): 0 ---<br>
		+
		+	--- Citric Acid (sour): 0 ---<br>
		+	--- Lactic Acid (sour): 0 ---<br>
		+	--- Acetic Acid (sour): 0 ---<br>
		+
		+	--- Barley Flavor (pleasant): 32 ---<br>
		+	--- Orange Flavor (fruity): 21 ---<br>
		+	--- Banana Flavor (fruity): 23 ---<br>
		+	--- Cherry Flavor (fruity): 75 ---<br>
		+	--- Date Flavor (fruity): 104 ---<br>
		+	--- Honey Flavor (fruity): 189 ---<br>
		+	--- Nutmeg Flavor (slightly bitter): 436 ---<br>
		+	--- Cinnamon Flavor (slightly bitter): 58 ---<br>
		+	--- Bread Flavor (pleasant): 17 ---<br>
		+	--- Blackberry Flavor (fruity): 12 ---<br>
		+	--- Prune Flavor (fruity): 307 ---<br>
		+	--- Jasmine Flavor (pleasant): 4 ---<br>
		+	--- Vanilla Flavor (pleasant): 16 ---<br>
		+	--- Tannin Flavor (very bitter): 18 ---<br>
		+	--- Grassy Flavor (unpleasant): 57 ---<br>
		+	--- Herbal Flavor (unpleasant): 1 ---<br>
		+	--- Nasty Flavors (unpleasant): 19 ---<br>
		+
		+	Microbes Detected: Yeast-74 Yeast-16

@@ Line 271: / Line 271: @@
 {| cellspacing="1" border="3" cellpadding="3" style="background-color:#ffffff"
-|+ '''Yeast-74 / Sealed 1598'''
+|+ '''Yeast-74 / Sealed 1620'''
 ! Ingredient    !! Quantity !! Time

@@ Line 235: / Line 235: @@
 {| cellspacing="1" border="3" cellpadding="3" style="background-color:#ffffff"
-|+ '''Yeast-74 / Sealed 1598'''
+|+ '''Yeast-74 / Sealed 1620'''
 ! Ingredient    !! Quantity !! Time

← Older revision		Revision as of 01:35, 4 September 2014
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	! \|\| Noticeable bread flavor.		! \|\| Noticeable bread flavor.
	\|}		\|}
−
−
−	~~== [[Y65]] [[Y1]] [[Y17]] @ 785, 2335 ==~~
−
−	*'''Sealed at 1750 - Microbes Detected: Yeast-65'''
−	*Sealed at 1356 - Microbes Detected: Yeast-65
−	*Sealed at 1344 -
−	*Sealed at 1332 -
−	*Sealed at 1320 -
−	*Sealed at 1308 -
−	*Sealed at 1300 - Microbes Detected: Yeast-65 Yeast-1
−	*Sealed at 1296 -
−	*Sealed at 1284 -
−	*Sealed at 1272 -
−	*Sealed at 1260 -
−	*Sealed at 1248 -
−	*Sealed at 1236 -
−	*Sealed at 1224 -
−	*Sealed at 1212 -
−	*Sealed at 1200 - Microbes Detected: Yeast-65 Yeast-1 Yeast-17
−
−	Microbes Detected: Yeast-65 Yeast-1 Yeast-17 Mold-39 Lactobacillus-37 Acetobacter-62 Yeast-51 Yeast-24 Lactobacillus-45 Acetobacter-38 Yeast-82 Lactobacillus-68 Lactobacillus-29 Mold-95 Yeast-3 Yeast-33 Yeast-43 Yeast-90 Lactobacillus-92 Yeast-57 Yeast-59 Yeast-9 Acetobacter-54 Yeast-64 Acetobacter-22
−
−

@@ Line 3: / Line 3: @@
 ==Y35 Search Grid==
 [[User:Darkfyre/Y35Search|Y35 Search Grid]]
 == [[Y10]] @ RP 1280, 2303 ==

← Older revision		Revision as of 01:30, 4 September 2014
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	______________________________________________________		______________________________________________________

		+	==='''Beer Recipe - Very Potent Spicy Fruity Sweet Brown Beer. Bold honey flavor.'''===
		+
		+	{\| cellspacing="1" border="3" cellpadding="3" style="background-color:#ffffff"
		+	\|+ '''Yeast-74 / Sealed 1598'''
		+
		+	! Ingredient !! Quantity !! Time
		+	\|-
		+	! Honey \|\| 115 \|\| 1200
		+	\|-
		+	! Burnt Malt \|\| 70 \|\| 600
		+	\|-
		+	! Raw Malt \|\| 10 \|\| 12
		+	\|-
		+	! Honey \|\| 41 \|\| 0
		+	\|}
		+
		+	{\| cellspacing="1" border="3" cellpadding="3" style="background-color:#ffffff"
		+	\|+ '''Qualities'''
		+
		+	! Quality !! Value
		+	\|-
		+	! Potency: \|\| Very Potent
		+	\|-
		+	! Spiciness: \|\| Spicy
		+	\|-
		+	! Fruitiness: \|\| Fruity
		+	\|-
		+	! Sweetness: \|\| Sweet
		+	\|-
		+	! Color: \|\| Brown
		+	\|-
		+	! Flavors: \|\| Bold honey flavor.
		+	\|}
		+
		+	______________________________________________________

	==='''Beer Recipe - Potent Spicy Fruity Sweet Black Beer. Hint of nutmeg flavor. Hint of prune flavor.'''===		==='''Beer Recipe - Potent Spicy Fruity Sweet Black Beer. Hint of nutmeg flavor. Hint of prune flavor.'''===

@@ Line 411: / Line 411: @@
 *'''Sealed at 1620 - Microbes Detected: Yeast-74'''
 *'''Sealed at 1464 - Microbes Detected: Yeast-74 Yeast-16'''
 ==='''Beer Recipe - Very Potent Spicy Fruity Sweet Black Beer.  Bold honey flavor.'''===

@@ Line 454: / Line 454: @@
 {| cellspacing="1" border="3" cellpadding="3" style="background-color:#ffffff"
-|+ '''Yeast-74 Yeast-16 / Sealed 1450'''
+|+ '''Yeast-74 Yeast-16 / Sealed 1464'''
 ! Ingredient    !! Quantity !! Time