User:Anyolina/Cooking - Revision history

Anyolina at 14:21, 18 November 2015

2015-11-18T14:21:34Z

Anyolina at 13:15, 18 November 2015

2015-11-18T13:15:01Z

Anyolina at 16:20, 19 October 2015

2015-10-19T16:20:13Z

Anyolina: Created page with "{|{table} border=3 cellpadding="1" cellspacing="3" style="background-color:#88BFFF" |'''Base''' |'''Additive''' |'''Strength''' |'''Dexterity''' |'''Endurance''' |'''Speed''' |''..."

2015-10-19T04:50:27Z

Created page with "{|{table} border=3 cellpadding="1" cellspacing="3" style="background-color:#88BFFF" |'''Base''' |'''Additive''' |'''Strength''' |'''Dexterity''' |'''Endurance''' |'''Speed''' |''..."

New page

{|{table} border=3 cellpadding="1" cellspacing="3" style="background-color:#88BFFF"
|'''Base'''
|'''Additive'''
|'''Strength'''
|'''Dexterity'''
|'''Endurance'''
|'''Speed'''
|'''Constitution'''
|'''Focus'''
|'''Perception'''
|'''Duration in Seconds'''
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← Older revision		Revision as of 14:21, 18 November 2015
Line 188:		Line 188:

	\|}		\|}
		+
		+
		+	Good Dex +STR
		+
		+	sweetgrass/butterroot
		+	thyme/chatnibrae
		+	coconut/lavender navarre
		+	maltlight/beggars button
		+	maltburnt/medicago
		+	royal jelly/myrrh
		+	daggerleaf/sandy dustweed
		+	carp/dewplant
		+	oystermeat/soapwort
		+	strawberry tea/clingroot
		+	tiny clover/ bloodwort
		+	common basil/ginseng root
		+	verdant squill/ sandalwood

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-{|{table} border=3 cellpadding="1" cellspacing="3" style="background-color:#88BFFF"
+{|{table} border=3 cellpadding="1" cellspacing="3" style="background-color:#E0FFFF"
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