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Difference between revisions of "User:Wimsankh/wine cuttings"
| Line 21: | Line 21: | ||
[[User:Wimsankh/wine cuttings/Wimsankh 363|Wimsankh#363 | SSSSSSSSSSSSSS(14) | White]] | [[User:Wimsankh/wine cuttings/Wimsankh 363|Wimsankh#363 | SSSSSSSSSSSSSS(14) | White]] | ||
| + | == Testing Tends == | ||
| + | [[User:Wimsankh/wine cuttings/Wimsankh 220|Wimsankh#220 | unknown |unknown]] | ||
| + | [[User:Wimsankh/wine cuttings/Wimsankh 221|Wimsankh#221 | unknown |unknown]] | ||
| + | [[User:Wimsankh/wine cuttings/Wimsankh 297|Wimsankh#297 | unknown |unknown]] | ||
| + | [[User:Wimsankh/wine cuttings/Wimsankh 140|Wimsankh#140 | unknown |unknown]] | ||
== Suggested Tends == | == Suggested Tends == | ||
Revision as of 14:01, 6 October 2017
Wimsankh#12 | -GKKKSSSSSS(6)-| Purple-Red
Wimsankh#13 | KKSSSSSSSSS(9) | Dark Red
Wimsankh#105 | ACKKK | Dark Red
Wimsankh#113 | AAQKKSV | Light Red
Wimsankh#142 | GKKKSSSSSS | Purple-Red
Wimsankh#305 | QQQQQQQSSSSSSSSSSSSS (Q7S13) | White
Wimsankh#308 | QQQQQQQSSSSSSSSSSSS (Q7S12) | White
Wimsankh#310 | QQQQQQQQ8) | Bad tends
Wimsankh#359 | QQQQKKSSSSSS | Dark Red
Wimsankh#363 | SSSSSSSSSSSSSS(14) | White
Testing Tends
Wimsankh#220 | unknown |unknown Wimsankh#221 | unknown |unknown Wimsankh#297 | unknown |unknown Wimsankh#140 | unknown |unknown
Suggested Tends
| Condition | #1 | #12 | #13 | #105 | #113 | #142 | #308 | #363 | #xxx |
|---|---|---|---|---|---|---|---|---|---|
| Fat | SL | SL | TL | SV | sv | SL | AS | MG | |
| Musty | SV | sv | AS | AS | TV | tv | SV | ||
| Rustle | MG | MG | AS | TL | MG | MG | AS | MG | |
| Sagging | SL | TV | TV | TL | PO | MG | AS | sv | |
| Shimmer | SV | TV | PO | SV | PO | SV | SV | AS | |
| Shrivel | SV | sv | TL | SV | PO | SV | PO | TL | |
| Wilting | TV | SL | TL | SV | TV | sv | SV | TV |
