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Difference between revisions of "User:Pascalito"

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| Glass Rod || 18
 
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| Glass Jar || 20
 
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| Gravel || 2
 
| Gravel || 2

Revision as of 02:22, 10 November 2015

Trade

Selling Marble

Material Stock Available Cost
Oyster Shell yes 200
Mud Granite yes 250
White Travertine yes 250
Night Granite yes 250
Canary Granite yes 250
Yellow Alabaster yes 250
Tangerine Marble yes 600
Serpentine Marble yes 700

Buying

Material Value
Sheet Glass 40
Glass Pipe 20
Glass Rod 18
Fine Glass Rod 20
Glass Jar 20
Gravel 2
Canvas 30
(Rotten) Flax 1
Silk Cloth 100

Wines

  • Pascarella juice 1280, -755, Vintage 2:
    • After 1 Vintage: Fruit(1) - Tree Fruit(5) - Peach(7), good quality
    • After 2 Vintages: Fruit(1) - Tree Fruit(5) - Peach(7), good quality
    • After 3 Vintages: same
  • Pascarella juice 1280, -775, Vintage 2:
    • After 2 Vintages: Vegetables(1) - Woodiness(5) - Resin(7), good quality
    • After 3 Vintages: same
  • Pascarella juice 1280, -795, Vintage 2:
    • After 2 Vintages: Vegetables(1) - Freshness(5) - Grass(7), good quality
    • After 3 Vintages: Caramelization(1-5) - Butter(6-7)
  • Pascarella juice 1280, -815, Vintage 2:
    • After 2 Vintages: Chemicals(1) - Sharp Sulfur(7), good quality
    • After 3 Vintages: Caramelization, Chemicals(3) - Caramelization, Pungency(5) - Butterscotch, Acetic Acid(6-7), good quality
  • Pascarella juice 1280, -835, Vintage 2:
    • After 2 Vintages: Microbiological Smells and Chemicals(1) - Yeast and Chemicals(3,4) - Flor Yeast and Pungency(5) - Flor Yeast and Sharp Sulfur(7), good quality
    • After 3 Vintages: Microbiological Smells(1) - Yeast(4) - Flor Yeast(7)
  • Pascarella juice 1280, -855, Vintage 2:
    • After 2 Vintages: Woodiness(1) - Burned Smells(5) - Burnt Toast(7)
    • After 3 Vintages: same
  • Pascarella juice GH GoE, Vintage 2:
    • After 2 Vintages: Earthyness(1-7), good quality
  • Pascarella juice mix 1280, -855 --> -755, Vintage 2:
    • After 2 Vintages: Woodiness(1) - Resin(7), good quality
  • Pascarella juice of scraps, Vintage 3:
    • After 1 Vintage: Chemicals(1) - Pungency(3) - Sharp Sulfur(7), good quality
  • This Pascarella Amu 1280, -855, Vintage 4 White Wine has: Alcohol 12.5% Residual Sugar 12.7 Tannin 9.0 Acid 5.3
    • After 1 Vintage: Chemicals(1) - Sharp Sulfur(7)
  • This Pascarella Amu 1280, -775, Vintage 4 White Wine has: Alcohol 12.5% Residual Sugar 13.2 Tannin 10.6 Acid 6.9
    • After 1 Vintage: Woodiness(5) - Resin(6) - Oak(7), good quality
  • This Pascarella Amu 1280, -835, Vintage 4 White Wine has: Alcohol 12.5% Residual Sugar 22.7 Tannin 13.5 Acid 5.4
    • After 1 Vintage: Chemicals(2) - Sharp Sulfur(3-7)
  • This Pascarella Amu GH GoE, Vintage 4 White Wine has: Alcohol 12.7% Residual Sugar 17.6 Tannin 13.9 Acid 4.5
    • After 1 Vintage: Earthyness(3) - Mushrooms(7)
  • This Pascarella Amu 1280, -755, Vintage 4 White Wine has: Alcohol 12.7% Residual Sugar 18.6 Tannin 16.1 Acid 6.2
    • After 0 Vintages: Fruit(1) - Tree Fruit(3) - Peach(7), good quality
    • After 1 Vintage: same
  • This Pascarella Amu 1280, -775 -835, Vintage 4 White Wine has: Alcohol 12.2% Residual Sugar 5.7 Tannin 2.9 Acid 4.9
    • After 1 Vintage: Chemicals(3) - Pungency(7)