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Difference between revisions of "User:Peacefulness/Beer"
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| + | === Honey === | ||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 81 at -142, -2066. Seal at 1500 !!Recipe !!Success? !! Notes | !Yeast 81 at -142, -2066. Seal at 1500 !!Recipe !!Success? !! Notes | ||
| Line 12: | Line 13: | ||
|VP Dry Fruity Hint of Honey||Finish: 60 LM, 40 MM, 15 H||Not Known|| | |VP Dry Fruity Hint of Honey||Finish: 60 LM, 40 MM, 15 H||Not Known|| | ||
|} | |} | ||
| − | + | === Cherry === | |
| − | |||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 49 at 129, -2175. Seal at 1400 !!Recipe !!Success? !! Notes | !Yeast 49 at 129, -2175. Seal at 1400 !!Recipe !!Success? !! Notes | ||
| Line 29: | Line 29: | ||
| Potent Black Fruity Honey Cherry ||Start: 40 BM or BW, 35 H.<br> @60: 35 MM, 35 LM. <br>Finish: 10 RW||Not Known||Notes | | Potent Black Fruity Honey Cherry ||Start: 40 BM or BW, 35 H.<br> @60: 35 MM, 35 LM. <br>Finish: 10 RW||Not Known||Notes | ||
|} | |} | ||
| − | + | === Cinnamon === | |
| − | |||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 40 at -85, -2047. Seal at 1450 !!Recipe !!Success? !! Notes | !Yeast 40 at -85, -2047. Seal at 1450 !!Recipe !!Success? !! Notes | ||
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|- | |- | ||
|} | |} | ||
| − | + | === Orange === | |
| − | |||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 56 at -237,-2022. Open Kettle !!Recipe !!Success? !! Notes | !Yeast 56 at -237,-2022. Open Kettle !!Recipe !!Success? !! Notes | ||
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| Results||Recipe||Not Known||Notes | | Results||Recipe||Not Known||Notes | ||
|} | |} | ||
| − | + | === Barley === | |
| − | |||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 24 at -1,-2049, Seal at 2364!!Recipe !!Success? !! Notes | !Yeast 24 at -1,-2049, Seal at 2364!!Recipe !!Success? !! Notes | ||
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|- | |- | ||
|} | |} | ||
| − | + | === Date === | |
| − | |||
{| {table} border=1 cellpadding="3" class="wikitable" | {| {table} border=1 cellpadding="3" class="wikitable" | ||
!Yeast 66!!Recipe !!Success? !! Notes | !Yeast 66!!Recipe !!Success? !! Notes | ||
Revision as of 07:16, 17 April 2016
Honey
| Yeast 81 at -142, -2066. Seal at 1500 | Recipe | Success? | Notes |
|---|---|---|---|
| VP Fruity Hint of Honey | Finish: 50MM, 25H, 60LM | yes | screenshot below |
| VP Fruity Dry Hint of Honey | Finish: 55 LM, 40 MM, 10 RW, 20 H | yes | |
| Dry Honey Beer | 15 RM @ 300 to 175, Finish: 25 LM, 15 H |
Not Known | |
| Potent Dry Fruity Hint of Honey | Finish: 60 LM, 20 H | Not Known | |
| VP Dry Fruity Hint of Honey | Finish: 60 LM, 40 MM, 15 H | Not Known |
Cherry
| Yeast 49 at 129, -2175. Seal at 1400 | Recipe | Success? | Notes |
|---|---|---|---|
| VP Fruity Honey Cherry | Start: 50 H Finish: 40 MM, 40 LM, 10 RW |
Not Known | Notes |
| VP Brown Fruity Honey Cherry | Start: 15 BM or BW, 50 H Finish: 35 MM, 40 LM, 10 RW |
Not Known | Notes |
| VP Black Fruity Honey Cherry | Start: 40 BM or BW, 50 H Finish: 35 MM, 40 LM, 10 RW |
Not Known | Notes |
| Potent Fruity Honey Cherry | Start: 40 H @60: 35 MM, 35 LM Finish: 10 RW |
Not Known | Notes |
| Potent Brown Fruity Honey Cherry | Start: 15 BM or BW, 35 H @60: 35 MM, 35 LM Finish: 10 RW |
Not Known | Notes |
| Potent Black Fruity Honey Cherry | Start: 40 BM or BW, 35 H. @60: 35 MM, 35 LM. Finish: 10 RW |
Not Known | Notes |
Cinnamon
| Yeast 40 at -85, -2047. Seal at 1450 | Recipe | Success? | Notes |
|---|---|---|---|
| Brown Cinnamon | Start: 20 BM or BW, 45 H Finish: 10 MM, 10 LM |
Not Known | Notes |
| Black Cinnamon | Start: 45 BM or BW, 45 H Finish: 10 MM, 10 LM |
Not Known | Notes |
| Spicy Brown Cinnamon | 20 BM or BW, 45 H Finish: 10 MM, 20 LM |
Not Known | Notes |
| Spicy Black Cinnamon | Start: 45 BM or BW, 45 H Finish: 10 MM, 20 LM |
Not Known | Notes |
| Spicy Fruity Brown Honey Cinnamon | Start: 20 BM or BW @60: 45 honey Finish: 10 MM, 20 LM |
Not Known | Notes |
| Potent Spicy Cinnamon | Start: 45 H Finish: 50 LM |
Not Known | Notes |
| Dry Brown Cinnamon | Start: 20 BM or BW, 50 H Finish: 10 RM |
Not Known | Notes |
| Dry Black Cinnamon | Start: 42 BM or BW, 50 H Finish: 10 RM |
Not Known | Notes |
| Potent Fruity Spicy Sweet Black Honey Cinnamon | Start: 40 BM @60: 70 H Finish: 35 MM, 20 RM |
Yes | Notes |
Orange
| Yeast 56 at -237,-2022. Open Kettle | Recipe | Success? | Notes |
|---|---|---|---|
| VP Dry Fruity Orange (Honey) | Start: 40 H Finish: 40 MM, 35 LM |
Not Known | add honey later, at 600, to make Orange Honey beer |
| VP Dry Brown Fruity Orange (Honey) | Start: 15 BW, 40 H Finish: 40 MM, 35 LM |
Not Known | add honey later, at 600, to make Orange Honey beer |
| VP Dry Black Fruity Orange (Honey) | Start: 40 BW, 40 H Finish: 35 MM, 35 LM |
Not Known | add honey later, at 600, to make Orange Honey beer |
| VP Sweet Fruity Orange Honey | Start: 20 LW @1150: 55 H Fin: 40 MM, 35 LM |
Not Known | Notes |
| VP Sweet Brown Fruity Orange Honey | Start: 15 BW, 20 LW @1150: 55 H Fin: 40 MM, 35 LM |
Not Known | Notes |
| VP Sweet Black Fruity Orange Honey | Start: 40 BW, 15 LW @1150: 55 H Fin: 40 MM, 35 LM |
Not Known | Notes |
| Potent Dry Fruity Orange Honey | @60: 40 H Fin: 20 MM, 20 LM |
Not Known | Notes |
| Potent Dry Brown Fruity Orange Honey | Start: 20 BW @60: 35 H Fin: 20 MM, 20 LM |
Not Known | Notes |
| Potent Dry Black Fruity Orange Honey | Start: 45 BW @60: 35 H Fin: 20 MM, 20 LM |
Not Known | Notes |
| Dry Fruity Orange Honey | Fin: 15 MM, 20 LM, 20 H | Not Known | Notes |
| Dry Fruity Brown Orange Honey | Start: 20 BW Fin: 15 MM, 20 LM, 20 H |
Not Known | Notes |
| Dry Fruity Black Orange Honey | Start: 45 BW Fin: 15 MM, 20 LM, 20 H |
Not Known | Notes |
| Results | Recipe | Not Known | Notes |
Barley
| Yeast 24 at -1,-2049, Seal at 2364 | Recipe | Success? | Notes |
|---|---|---|---|
| VP Sweet Brown Barley Bread | Start: 30 MM, 20 LM, 5 BW, 45 LW, 60 H | Not Known | Notes |
| VP Sweet Black Barley Bread | Start: 30 MM, 20 LM, 30 BW, 45 LW, 60 H | Not Known | Notes |
| VP Dry Fruity Barley Honey | Start: 50 MM @200: 40 H Fin: 50 MW |
Not Known | Notes |
| Results | Recipe | Not Known | Notes |
| Results | Recipe | Not Known | Notes |
| Results | Recipe | Not Known | Notes |
Date
| Yeast 66 | Recipe | Success? | Notes |
|---|---|---|---|
| Results | Recipe | Not Known | Notes |
| Results | Recipe | Not Known | Notes |
| Results | Recipe | Not Known | Notes |
| Results | Recipe | Not Known | Notes |
| Yeast | Recipe | Success? | Notes |
|---|---|---|---|
| Results | Recipe | Not Known | Notes |
| Yeast | Recipe | Success? | Notes |
|---|---|---|---|
| Results | Recipe | Not Known | Notes |
| Yeast | Recipe | Success? | Notes |
|---|---|---|---|
| Results | Recipe | Not Known | Notes |
Yeast 81 beer results, first attempt 50 MM @ 120, 25 H @ 60, 60 LM @ 12. Sealed at 1500.
Same exact recipe as above, with a seal time of 1200, allowing in a second yeast
