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Difference between revisions of "User:Mosen/Beer"

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  | 1857, 2497
 
  | 1857, 2497
 
  | [[Yeast/Y49|Y-49]]
 
  | [[Yeast/Y49|Y-49]]
  | Next try 1400
+
  | 1400 nothing, next try 1300
 
  | Recipes
 
  | Recipes
 
  |-
 
  |-

Revision as of 02:11, 10 February 2016

Yeast Map

Yeast Confirmed

Coords Yeast Seal Recipes
1919,2431 Y-01 1400 Recipes
1919,2559 Y-42 1400 Recipes
1921,2559 Y-02 1600 Recipes
1919,2433 Y-91 1400 Recipes
1921, 2431 Y-56 905 (900 should be fine) Recipes
1855, 2431 Y-25 Next try 1500 Recipes
1855, 2431 Y-25 + Y-01 1400 Recipes
1857, 2497 Y-49 + Y-01 ~1196 Recipes
1857, 2497 Y-49 1400 nothing, next try 1300 Recipes
1791,2495 Y-75 Next try 1200 Recipes

Yeast Tests

Most tests will be 4 kettles around the specified point. That's why there are 4 columns.

Factor of 128 areas

Factor of 64 areas


Good testing sites divisible by 128 on X and Y



Yeast test at 1883, 2505
  • Yeast-91
  • Lactobacillus-52
  • Yeast-42
  • Yeast-1
  • Yeast-34
  • Yeast-56
  • Yeast-49
  • Yeast-8
  • Lactobacillus-77
  • Mold-7
  • Mold-39
  • Yeast-2
  • Yeast-90
  • Yeast-9
  • Yeast-11
  • Yeast-25
  • Yeast-99
  • Lactobacillus-84
  • Lactobacillus-37