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Difference between revisions of "User:Renard"
From ATITD5
Jump to navigationJump to search| Line 31: | Line 31: | ||
{{Tiles Used: | {{Tiles Used: | ||
| + | |||
500 Aqua | 500 Aqua | ||
| − | + | 172 Aquamarine | |
343 Black | 343 Black | ||
| − | + | 172 Blanched Almond | |
| − | + | 172 Blue | |
| − | + | 172 Blue Violet | |
| − | + | 172 Carrot | |
| − | + | 1 Dark Gray | |
| − | + | 172 Dark Orange | |
| − | + | 172 Dark Red | |
| − | + | 35 Dark Slate Gray | |
| − | + | 172 Deep Pink | |
| + | 1950 Deep Sky Blue | ||
343 Floral White | 343 Floral White | ||
343 Ghost White | 343 Ghost White | ||
| Line 49: | Line 51: | ||
700 Light Grey | 700 Light Grey | ||
735 Light Sky Blue | 735 Light Sky Blue | ||
| − | + | 172 Light Slate Blue | |
2700 Linen | 2700 Linen | ||
| − | + | 42 Maroon | |
| − | + | 172 Medium Blue | |
| − | + | 172 Medium Slate Blue | |
500 Mint Cream | 500 Mint Cream | ||
| − | + | 172 Navajo White | |
| − | + | 172 Navy | |
150 Old Lace | 150 Old Lace | ||
| − | + | 331 Pale Green | |
1000 Pale Turquoise | 1000 Pale Turquoise | ||
500 Royal Blue | 500 Royal Blue | ||
700 Sea Shell | 700 Sea Shell | ||
| − | + | 1900 Silver | |
| − | + | 507 Tan | |
153 Teal | 153 Teal | ||
343 White | 343 White | ||
| + | |||
}} | }} | ||
Revision as of 22:13, 29 May 2011
Menu Banquet Your Menu has been written:
First course: Dish with Shelomits Puffer Meat at least one seventh by item, duration at least 27 minutes 10 seconds Wine with: Alcohol at least 6 percent. Residual Sugar at least 5 percent. Beer that is: Potent Brown honey Second course: Dish with Octopus Meat at least one seventh by item, duration at least 24 minutes 27 seconds Wine with: Age at least 1 vintages. Alcohol at least 11 percent. Beer that is: Potent Brown cherry Third course: Dish with Spiny Dogfish Meat at least one seventh by item, duration at least 15 minutes 52 seconds Wine with: Tannin at least 8. Alcohol at least 6 percent. Beer that is: Potent Dry banana Fourth course: Dish with Reticulated Toothfish Meat at least one seventh by item, duration at least 18 minutes 47 seconds Wine with: Tannin at least 6. Alcohol at least 11 percent. Beer that is: Potent Dry nutmeg Fifth course: Dish with Carrots at least one seventh by item, duration at least 22 minutes 47 seconds Wine with: Age at least 2 vintages. Residual Sugar at least 9 percent. Beer that is: Potent Dry barley Sixth course: Dish with Spoonfish Meat at least one seventh by item, duration at least 29 minutes 46 seconds Wine with: Age at least 2 vintages. Alcohol at least 11 percent. Beer that is: Fruity Black date Seventh course: Dish with Hylian Loach Meat at least one seventh by item, duration at least 26 minutes 21 seconds Wine with: Age at least 1 vintages. Alcohol at least 6 percent. Beer that is: Very Potent Brown orange
{{Tiles Used:
500 Aqua
172 Aquamarine
343 Black
172 Blanched Almond
172 Blue
172 Blue Violet
172 Carrot
1 Dark Gray
172 Dark Orange
172 Dark Red
35 Dark Slate Gray
172 Deep Pink
1950 Deep Sky Blue
343 Floral White
343 Ghost White
500 Honey Dew
343 Lavender
700 Light Grey
735 Light Sky Blue
172 Light Slate Blue
2700 Linen
42 Maroon
172 Medium Blue
172 Medium Slate Blue
500 Mint Cream
172 Navajo White
172 Navy
150 Old Lace
331 Pale Green
1000 Pale Turquoise
500 Royal Blue
700 Sea Shell
1900 Silver
507 Tan
153 Teal
343 White
}}
