The Wiki for Tale 5 is in read-only mode and is available for archival and reference purposes only. Please visit the current Tale 11 Wiki in the meantime.
If you have any issues with this Wiki, please post in #wiki-editing on Discord or contact Brad in-game.
Difference between revisions of "User:Renard"
From ATITD5
Jump to navigationJump to search (→Map) |
|||
| Line 1: | Line 1: | ||
| − | + | Your Menu has been written: | |
| + | First course: | ||
| + | Dish with Honey at least one seventh by item, duration at least 18 minutes 17 seconds | ||
| + | Wine with: Tannin at least 7. Age at least 3 vintages. | ||
| + | Beer that is: Potent Black nutmeg | ||
| + | Second course: | ||
| + | Dish with Dead Ant at least one seventh by item, duration at least 24 minutes 38 seconds | ||
| + | Wine with: Age at least 2 vintages. Residual Sugar at least 12 percent. | ||
| + | Beer that is: Potent Sweet cinnamon | ||
| + | Third course: | ||
| + | Dish with Tilapia Meat at least one seventh by item, duration at least 17 minutes 44 seconds | ||
| + | Wine with: Alcohol at least 9 percent. Residual Sugar at least 17 percent. | ||
| + | Beer that is: Very Potent Sweet cherry | ||
| + | Fourth course: | ||
| + | Dish with Rotten Fish at least one seventh by item, duration at least 16 minutes 56 seconds | ||
| + | Wine with: Age at least 1 vintages. Residual Sugar at least 10 percent. | ||
| + | Beer that is: Potent Brown honey | ||
| + | Fifth course: | ||
| + | Dish with Ivory Knifefish Meat at least one seventh by item, duration at least 24 minutes 50 seconds | ||
| + | Wine with: Tannin at least 7. Residual Sugar at least 19 percent. | ||
| + | Beer that is: Fruity Sweet cherry | ||
| + | Sixth course: | ||
| + | Dish with Chicken Meat at least one seventh by item, duration at least 26 minutes 16 seconds | ||
| + | Wine with: Age at least 2 vintages. Alcohol at least 12 percent. | ||
| + | Beer that is: Very Potent Dry orange | ||
| + | Seventh course: | ||
| + | Dish with Spiny Dogfish Meat at least one seventh by item, duration at least 16 minutes 49 seconds | ||
| + | Wine with: Age at least 3 vintages. Alcohol at least 6 percent. | ||
| + | Beer that is: Potent Dry honey | ||
==Map== | ==Map== | ||
Revision as of 03:03, 1 May 2011
Your Menu has been written:
First course: Dish with Honey at least one seventh by item, duration at least 18 minutes 17 seconds Wine with: Tannin at least 7. Age at least 3 vintages. Beer that is: Potent Black nutmeg Second course: Dish with Dead Ant at least one seventh by item, duration at least 24 minutes 38 seconds Wine with: Age at least 2 vintages. Residual Sugar at least 12 percent. Beer that is: Potent Sweet cinnamon Third course: Dish with Tilapia Meat at least one seventh by item, duration at least 17 minutes 44 seconds Wine with: Alcohol at least 9 percent. Residual Sugar at least 17 percent. Beer that is: Very Potent Sweet cherry Fourth course: Dish with Rotten Fish at least one seventh by item, duration at least 16 minutes 56 seconds Wine with: Age at least 1 vintages. Residual Sugar at least 10 percent. Beer that is: Potent Brown honey Fifth course: Dish with Ivory Knifefish Meat at least one seventh by item, duration at least 24 minutes 50 seconds Wine with: Tannin at least 7. Residual Sugar at least 19 percent. Beer that is: Fruity Sweet cherry Sixth course: Dish with Chicken Meat at least one seventh by item, duration at least 26 minutes 16 seconds Wine with: Age at least 2 vintages. Alcohol at least 12 percent. Beer that is: Very Potent Dry orange Seventh course: Dish with Spiny Dogfish Meat at least one seventh by item, duration at least 16 minutes 49 seconds Wine with: Age at least 3 vintages. Alcohol at least 6 percent. Beer that is: Potent Dry honey
Map
