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Difference between revisions of "User:Silden/Vineyard Locations"

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(CirGrM) 947, 2905, Mint 947, 2905 [13]
 
(CirGrM) 947, 2905, Mint 947, 2905 [13]
 
(CirGrM) 1025, 2835, Mint 1025, 2835
 
(CirGrM) 1025, 2835, Mint 1025, 2835
 +
 
(CirPuC) 1435, 2824, Coffee 1435, 2824 [15]
 
(CirPuC) 1435, 2824, Coffee 1435, 2824 [15]
 +
(CirPuC) 1090, 2960, Coffee 1090, 2960
  
 
(CirPkK) 997, 2977, Moldy Cork 997, 2977 [1] - possible to go at least 5 coords north and 5 coords south]
 
(CirPkK) 997, 2977, Moldy Cork 997, 2977 [1] - possible to go at least 5 coords north and 5 coords south]
Line 29: Line 31:
  
 
(CirOrT) 1296, 2888, Tobacco, 1296, 2888 [8]
 
(CirOrT) 1296, 2888, Tobacco, 1296, 2888 [8]
 +
 
(CirLbC) 1292, 2890, Chocolate, 1296, 2888 [4]
 
(CirLbC) 1292, 2890, Chocolate, 1296, 2888 [4]
 
(CirLbC) 1027, 2833, Chocolate, 1027, 2833 [1]
 
(CirLbC) 1027, 2833, Chocolate, 1027, 2833 [1]
 +
(CirLbC) 1160, 3130, Chocolate, 1160, 3130
  
 
(CirPkG) 1017, 2861, Geraniums 1017, 2861 [5]
 
(CirPkG) 1017, 2861, Geraniums 1017, 2861 [5]

Revision as of 09:58, 29 July 2017

Wine Flavours

markerCirPuC.png Coffee markerCirOrC.png Cassis markerCirLbC.png Chocolate markerCirPkG.png Geraniums markerCirPkH.png Hazelnut markerCirGrM.png Mint markerCirPkK.png Moldy Cork markerCirRdR.png Roses markerCirOrT.png Tobacco markerCirOrW.png Walnut

This map uses the CondMap template, if this map imports data from other maps please edit those. Please see Maps for further details and links to all raw data pages

Flavour Hubs

Flavour Only

Single Flavour

  • Berries (Raspberry, Strawberry, Cassis, Blackberry)
  • Spice (Cloves, Licorice, Black Pepper)
  • Dried Fruit (Raisin, Strawberry Jam, Prune, Fig)
  • Vegetables (Asparagas, Green Beans, Green Olives, Artichoke, Black Olives)

Two Flavours

  • Coffee and Mint
  • Walnut and Tobacco

Three Flavours

  • Cherry, Tea and Caramel (Butter, Butterscotch, Honey, Molasses, Chocolate, Soy Sauce)

Five Flavours

  • Chocolate, Tea, Lemon, Cloves and Caramel (Butter, Butterscotch, Honey, Molasses, Chocolate, Soy Sauce)


Flavours with Stats

Single Flavour with Stats

  • Caramel (Butter, Butterscotch, Honey, Molasses, Chocolate, Soy Sauce)
    • Sweetness (confirmed: A luxuriously sweet and haunting wine; A rich, honeyed dessert wine; Luscious and sweet. Not confirmed: Pharaoh's dessert; Mind boggling, syrupy)
    • Old (21+ vintage) and High Alcohol (14%+)
  • Flowers (Orange Blossoms, Linalool, Roses, Geraniums, Violet)
    • Dessert (confirmed: A rich, honeyed dessert wine)
  • Nuts (Almond, Hazelnut, Walnut)
    • Dessert (confirmed: A rich, honeyed dessert wine)

Two Flavours with Stats

  • Chocolate and Vanilla
    • Sweetness (Luxuriously Sweet)
  • Nuts (Almond, Hazelnut, Walnut) and Berries (Raspberry, Strawberry, Cassis, Blackberry)
    • Sweetness (Luxuriously Sweet)
  • Mint and Honey
    • Very high quality