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Difference between revisions of "Y26"
From A Tale in the Desert
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| Line 1: | Line 1: | ||
| + | === Attributes === | ||
| + | |||
{| border="1" | {| border="1" | ||
! Microbe !! Max Alcohol !! Glucose Floor !! Maltose Floor !! Vitamin Floor !! Vitamins Consumed !! Orange !! Banana !! Cherry !! Date !! Honey !! Nutmeg !! Cinnamon !! Grassy !! Nasty !! Comments | ! Microbe !! Max Alcohol !! Glucose Floor !! Maltose Floor !! Vitamin Floor !! Vitamins Consumed !! Orange !! Banana !! Cherry !! Date !! Honey !! Nutmeg !! Cinnamon !! Grassy !! Nasty !! Comments | ||
| Line 5: | Line 7: | ||
| 351 | | 351 | ||
| 4 | | 4 | ||
| − | | | + | | 129 |
| − | | <= | + | | <=28 |
| − | | 0. | + | | 0.187 |
| 0.026 | | 0.026 | ||
| 0.026 | | 0.026 | ||
| 0.017 | | 0.017 | ||
| '''3.000''' | | '''3.000''' | ||
| − | | 0. | + | | 0.050 |
| 0.020 | | 0.020 | ||
| 0.034 | | 0.034 | ||
| − | | 0. | + | | 0.021 |
| 0.026 | | 0.026 | ||
| Non-Potent Bold Date | | Non-Potent Bold Date | ||
| Line 26: | Line 28: | ||
|- | |- | ||
| Y26 | | Y26 | ||
| − | | | + | | 351 |
| − | | | + | | 4 |
| − | | | + | | 129 |
| − | | | + | | 28 |
| − | | | + | | .187 |
| − | | | + | | .050 |
| − | | | + | | .043 |
| − | | | + | | .017 |
| − | | | + | | .068 |
| − | | | + | | .75 |
| − | | | + | | .019 |
| − | | | + | | .028 |
| − | | | + | | .014 |
| − | | | + | | .139 |
| − | | | + | | .021 |
| − | | | + | | Non Potent Hint Blackberry |
|} | |} | ||
| + | |||
| + | === Recipies === | ||
| + | |||
| + | {| border="1" | ||
| + | ! Recipie !! Creator | ||
| + | |- | ||
| + | |||
| + | | 35 honey (1194) 6 raw malt (1194) = Fruity Dry Beer. Bold date flavor. | ||
| + | | Pascalito | ||
| + | |- | ||
| + | |||
| + | | 10 medium (1194) 30 dark malt (1194) = Fruity Dry Brown Beer. Bold date flavor. | ||
| + | | Pascalito | ||
| + | |- | ||
| + | |||
| + | | 30 honey(1194) 21 light wheat(1194) = Dry Beer Hint of Blackberry | ||
| + | | Yerbouti | ||
| + | |- | ||
| + | |||
| + | |} | ||
Latest revision as of 23:50, 28 June 2009
Attributes
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Y26 | 351 | 4 | 129 | <=28 | 0.187 | 0.026 | 0.026 | 0.017 | 3.000 | 0.050 | 0.020 | 0.034 | 0.021 | 0.026 | Non-Potent Bold Date |
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Honey | Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Y26 | 351 | 4 | 129 | 28 | .187 | .050 | .043 | .017 | .068 | .75 | .019 | .028 | .014 | .139 | .021 | Non Potent Hint Blackberry |
Recipies
| Recipie | Creator |
|---|---|
| 35 honey (1194) 6 raw malt (1194) = Fruity Dry Beer. Bold date flavor. | Pascalito |
| 10 medium (1194) 30 dark malt (1194) = Fruity Dry Brown Beer. Bold date flavor. | Pascalito |
| 30 honey(1194) 21 light wheat(1194) = Dry Beer Hint of Blackberry | Yerbouti |
