Guilds/PKURFL4X/Evilwines

Current Progress

18 Vineyards in Northern Sinai.
9 Vineyards Near the Sinai Chariot.
20 Vineyards on the Meroe/QR Boarder.
19 Vineyards Just north of the CS. Tending for Testing, M-N.
30 Barrels Fermenting
Tests A-D Ageing
Tests Y-Z Fermenting

Vines

A List of my Hybrid Vines

Flavors

Sinai

• A1
• A2
• A3
• A4
• A5
• A6
• A7
• A8
• A9

• B1
• B2
• B3
• B4
• B5
• B6
• B7
• B8
• B9

• C1 - Cedar, Resin (1 Vintage)
• C2 - Cedar, Resin (1 Vintage)
• C3 - Woodiness, Cedar (Vintage 1)
• C4 -
• C5 - Floral Notes, Roses (Vintage 1)
• C6 - Floral Notes, Roses, Linalool (Vintage 1)
• C7 - Roses, Smoke (Vintage 1)
• C8 - Wooiness, Floral Notes, Smoke, Roses (Vintage 1)
• C9 - Floral Notes, Burned Smells, Roses (Vintage 1)

• D1 - Vegetables, Asparagus (Vintage 1)
• D2 - Asparagus (Vintage 1)
• D3 - Cooked Notes, Asparagus(Vintage 1)

Meroe/Queen's Retreat

• M1 - Berries, Raspberry
• M2 - Berries
• M3
• M4
• M5
• M6
• M7
• M8
• M9
• M0

• N1
• N2
• N3
• N4
• N5
• N6
• N7
• N8
• N9

• Y0
• Y1
• Y2
• Y3
• Y4
• Y5
• Y6
• Y7
• Y8
• Y9

• Z0
• Z1
• Z2
• Z3
• Z4
• Z5
• Z6
• Z7
• Z8
• Z9

Flavor Mapping

==Flavors I have

Flavours I have

Bold Flavors found in Vineyards.

v 0	v 1	v 2	v 3	v 4	v 5	v 6
Almond Banana Bell Pepper Butter Cherry Ethanol Hazelnut Hot Alcohol Menthol Orange Blossoms Peach Raspberry Smoke	Apricot Asparagus Cedar Green Beans Green Olives Linalool Mint Molasses Mushrooms Oak Pineapple Roses Tar	Artichoke Chocolate Eucalyptus Leesy Soy Sauce	Acetic Acid Apple Black Olives Geraniums	Dust Fish Horsey Smells Saurkraut Walnut Wet Wool	Ethyl Acetate Raisin Sorbate	Burnt Matches Cassis Skunk Strawberry Jam
v 7	v 8	v 9	v 10	v 11	v 12	v 13
Artificial Fruit Cabbage Filter Pads Mousey Smells Soap	Hydrogen Sulfide Kerosene	Acetaldehyde Diesel

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