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Difference between revisions of "User:Lill/Wines"

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* Garon #11 BalCont Vintage 9 Cassis/Pineapple
 
* Garon #11 BalCont Vintage 9 Cassis/Pineapple
 
* High Tannin 01, Vintage 31 Bell Pepper/Roses/Vegetables
 
* High Tannin 01, Vintage 31 Bell Pepper/Roses/Vegetables
 +
* Krodimne #7 Vintage 18 Hydrogen Sulfide/Cabbage
 
* Lokim # 1 Balance High Sugar, Vintage 5 Methanol  
 
* Lokim # 1 Balance High Sugar, Vintage 5 Methanol  
 
* Tricross #12 Vintage 11 Raspberry/GreenOlives/Smoke
 
* Tricross #12 Vintage 11 Raspberry/GreenOlives/Smoke
Line 135: Line 136:
 
* Vineyard 3,5 Vintage 17 Mildew/ Sulfur  
 
* Vineyard 3,5 Vintage 17 Mildew/ Sulfur  
 
* Vineyard 3,7 Vintage 17 Sulfur/Soy Sauce/Mouse smells
 
* Vineyard 3,7 Vintage 17 Sulfur/Soy Sauce/Mouse smells
 +
* Vineyard 3,9 Vintage 17 Skunk/sulfur/menthol
 +
* vineyard 5,1 Vintage 17 Greenbeans/ Asparagus
 +
* Vineyard 5,3 Vintage 17 Applw/Linalool/Tree Fruit
 +
* Vineyard 5,5 Vintage 17 Rasin/Acetaldehyde
 +
* Vineyard 5,7 Vintage 17 Green beans/Molasses/Cabbage
 +
* Vineyard 5,9 Vintage 17 Petroleum/Apple
 +
* Vineyard 7,1 Vintage 17 Mildew/Mushrooms/Skunk
 +
* Vineyard 7,3 Vintage 17 Greenbeans/Menthol
 +
* Vineyard 7,5 Vintage 17 Cassis/Burnt Matches/ Roses
 +
* Vineyard 7,7 Vintage 17 Mildew/Mushrooms/Tree Fruit
 +
* Vineyard 7,9 Vintage 17 Burnt Matches/GreenBeans/ Skunk
 +
* Vineyard 9,1 Vintage 17 Hydrogen Sulfide
 +
* Vineyard 9,3 Vintage 17 Soy Sauce/ Hydrogen Sulfide/Pungency
 +
* Vineyard 9,5 Vintage 17 Cedar/Pineapple
 +
* Vineyard 9,7 Vintage 17 Eucalyptus
 +
* Vineyard 9,9 Vintage 17 Linalool/Hydrogen Sulfide/Acetic Acid

Revision as of 15:11, 29 December 2009

Lill # 1 HQ

  • AL13.1 RS 40.4 Tannin 17.4 Acid 4.4

Lill # 4 HQ

  • AL 13.5 RS 3.2 Tannin 0.1 Acid 0.3

Lill # 9 HQ

  • AL 13.1 RS40.4 Tannin 22.2 Acid 4.0

Lill # 10 HQ

  • AL 13.1 RS23.9 Tannin 5.3 Acid 5.9

Lill # 1 Merlot

  • Green Olives / Black Olives
  • AL 13 RS 19.5 Tannin 12 Acid 3.0

Lill # 2 Merlot

  • Cedar / Menthol / Resin
  • AL 13 RS 24.4 Tannin 23.5

Lill # 3 Merlot

  • Green Beans / Ethanol / Cooked Notes
  • AL 13 RS 23.5 Tannin 25.9 Acid 3.5

Lill # 4 Merlot

  • Bell Peppers / Green Olives
  • AL 13 RS 19 Tannin 20 Acid 1.4

Lill # 5 Merlot

  • Eucalyptus / Apricot
  • AL 13 RS 15.5 Tannin 27.5 Acid 2.5

Lill # 6 Merlot

  • Roses / Pineapple
  • AL 13 RS 26.5 Tannin 18.9 Acid 3.5

Lill # 7 Merlot

  • Ethanol / Pineapple / Roses

Lill # 8 Merlot

  • Cherry / Almonds / Yeast

Lill # 9 Merlot

  • Apricot
  • AL 13.1 RS 11.4 /tannin 18.4 Acid 1.8

Lill # 10 Merlot

  • Cherry / Apricot / Black Olives
  • AL 13.1 RS 9.4 Tannin 21.6 Acid 2.0

Lill # 14 OJ

  • AL13.1 RS 101.4 Tannin 0.3 Acid 0.4

Lill # 16 OJ

  • AL 13.1 RS 114.4 tannin 0.5 Acid 0.0

Lill # 17 OJ

  • AL 13 RS 111.5 Tannin 0.2 Acid 0.3

Lill # 18 OJ

  • AL 13 RS 123.5 Tannin 0.0 Acid 0.6

Lill # 11 Tannin

  • Green Olives
  • AL 13.2 RS 3.9 Tannin 183.2 Acid 6.9

Lill # 12 Tannin

  • Linalool / tree fruit
  • AL 13 RS 15.5 Tannin 145 Acid 6.7

Lill # 13 Tannin

  • Bell Pepper
  • AL 13 RS 14.5 Tannin 197.8 Acid 7

Lill # 14 Tannin

  • Roses / Bell Pepper

Lill # 15 Tannin

  • Roses
  • AL 13 RS 10 Tannin 226.5 Acid 7.3

Lill # 16 Tannin

  • AL 13 RS 21 Tannin 248.1 Acid 8.9

Lill # 17 Tannin

  • Florial Notes
  • AL 13 RS 7 Tannin 132.1 Acid 6.7

Lill # 18 Tannin

Lill # 19 Tannin

  • AL 13.1 RS 6.9 Tannin 127.4 Acid 6.5

Lill # 20 Tannin

  • Hot Alcohol / Raspberry / Mushrooms
  • AL 13.2 RS 28.4 Tannin 173.6 Acid 7.7

Other wines

  • Distillation 01, Vintage 31 Carmel Wines/ Peach/Smoke/Mushrooms
  • Garon #6 Vintage 9 Cassis
  • Garon #8 Vintage 7 Cassis
  • Garon #9 vintage 7 Cassis/Pineapple
  • Garon #11 BalCont Vintage 9 Cassis/Pineapple
  • High Tannin 01, Vintage 31 Bell Pepper/Roses/Vegetables
  • Krodimne #7 Vintage 18 Hydrogen Sulfide/Cabbage
  • Lokim # 1 Balance High Sugar, Vintage 5 Methanol
  • Tricross #12 Vintage 11 Raspberry/GreenOlives/Smoke
  • Tricross #14 Vintage 11 Green Olives/ Smoke/ Soy Sauce
  • Tricross #15 Vintage 27 Smoke / Green Olives / Raspberry
  • Tricross #16 Vintage 11 Smoke/Green Olives/Raspberry
  • Tricross #17 Vintage 27 Soy Sauce/Raspberry/GreenOlives
  • Tricross #18 Vintage 11 Smoke/Green Olive/Raspberry
  • Tricross #19 Vintage 27 Raspberry/Smoke/GreenOlives
  • Tricross #20 Vintage 11 Smoke/Green Olives/Raspberry
  • Mixed Batch, Vintage 17 Roses/Apple/Sulfur/Linalool/Hydrogen Sulfide
  • Thorgrim #1 Vintage 14 Yeast/Mousey smells
  • Vineyard 1,1 Vintage 17 Hydrogen Sulfide/Diesel/Bell Pepper
  • Vineyard 1,3 vintage 17 Bell Pepper/Floral Notes
  • Vineyard 1,5 Vintage 17 Roses/Mushrooms/Cassis
  • Vineyard 1,7 Vintage 17 Green Olives/Linalool/Chemicals
  • Vineyard 1,9 Vintage 17 Roses/Horsey smells
  • Vineyard 3,1 Vintage 17 Bell Pepper/ Soy Sauce/ Mildew
  • Vineyard 3,3 Vintage 17 Peach/Strawberry Jam/ Burnt Smells
  • Vineyard 3,5 Vintage 17 Mildew/ Sulfur
  • Vineyard 3,7 Vintage 17 Sulfur/Soy Sauce/Mouse smells
  • Vineyard 3,9 Vintage 17 Skunk/sulfur/menthol
  • vineyard 5,1 Vintage 17 Greenbeans/ Asparagus
  • Vineyard 5,3 Vintage 17 Applw/Linalool/Tree Fruit
  • Vineyard 5,5 Vintage 17 Rasin/Acetaldehyde
  • Vineyard 5,7 Vintage 17 Green beans/Molasses/Cabbage
  • Vineyard 5,9 Vintage 17 Petroleum/Apple
  • Vineyard 7,1 Vintage 17 Mildew/Mushrooms/Skunk
  • Vineyard 7,3 Vintage 17 Greenbeans/Menthol
  • Vineyard 7,5 Vintage 17 Cassis/Burnt Matches/ Roses
  • Vineyard 7,7 Vintage 17 Mildew/Mushrooms/Tree Fruit
  • Vineyard 7,9 Vintage 17 Burnt Matches/GreenBeans/ Skunk
  • Vineyard 9,1 Vintage 17 Hydrogen Sulfide
  • Vineyard 9,3 Vintage 17 Soy Sauce/ Hydrogen Sulfide/Pungency
  • Vineyard 9,5 Vintage 17 Cedar/Pineapple
  • Vineyard 9,7 Vintage 17 Eucalyptus
  • Vineyard 9,9 Vintage 17 Linalool/Hydrogen Sulfide/Acetic Acid