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Difference between revisions of "Y26"

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| 35 honey (1194) 6 raw (1194) = Fruity Dry Beer. Bold date flavor.
+
| 35 honey (1194) 6 raw malt (1194) = Fruity Dry Beer. Bold date flavor.
 
| Pascalito
 
| Pascalito
 
|-
 
|-
  
| 10 medium (1194) 30 dark (1194) = Fruity Dry Brown Beer. Bold date flavor.
+
| 10 medium (1194) 30 dark malt (1194) = Fruity Dry Brown Beer. Bold date flavor.
 
| Pascalito
 
| Pascalito
 +
|-
 +
 +
| 30 honey(1194)  21 light wheat(1194) = Dry Beer Hint of Blackberry
 +
| Yerbouti
 
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|-
  
 
|}
 
|}

Revision as of 23:43, 28 June 2009

Attributes

Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y26 351 4 129 <=28 0.187 0.026 0.026 0.017 3.000 0.050 0.020 0.034 0.021 0.026 Non-Potent Bold Date


Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Honey Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal Comments
Y26 ? Max Alc ? Glucose Floor ? Maltose floor ? Vitamin Floor ? Vitamins Consumed ? Honey ? Bread ? Grapefruit ? Pear ? Blackberry ? Prune ? Jasmine ? Clove ? Vanilla ? Herbal ? Comments

Recipies

Recipie Creator
35 honey (1194) 6 raw malt (1194) = Fruity Dry Beer. Bold date flavor. Pascalito
10 medium (1194) 30 dark malt (1194) = Fruity Dry Brown Beer. Bold date flavor. Pascalito
30 honey(1194) 21 light wheat(1194) = Dry Beer Hint of Blackberry Yerbouti