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Difference between revisions of "Guilds/PKURFL4X/Evilwines"
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| Line 159: | Line 159: | ||
Molasses <br> | Molasses <br> | ||
Mushrooms <br> | Mushrooms <br> | ||
| − | Oak | + | '''Oak''' |
Pineapple <br> | Pineapple <br> | ||
'''Roses''' <br> | '''Roses''' <br> | ||
Tar <br> | Tar <br> | ||
| valign="top"| | | valign="top"| | ||
| + | Artichoke<br> | ||
Chocolate <br> | Chocolate <br> | ||
Eucalyptus <br> | Eucalyptus <br> | ||
| Line 172: | Line 173: | ||
Apple <br> | Apple <br> | ||
'''Black Olives''' <br> | '''Black Olives''' <br> | ||
| + | Geraniums<br> | ||
| valign="top"| | | valign="top"| | ||
| + | Dust | ||
Fish <br> | Fish <br> | ||
Horsey Smells <br> | Horsey Smells <br> | ||
| Line 181: | Line 184: | ||
Ethyl Acetate <br> | Ethyl Acetate <br> | ||
Raisin <br> | Raisin <br> | ||
| + | Sorbate<br> | ||
| valign="top"| | | valign="top"| | ||
Burnt Matches <br> | Burnt Matches <br> | ||
| + | Cassis<br> | ||
Skunk <br> | Skunk <br> | ||
Strawberry Jam <br> | Strawberry Jam <br> | ||
| Line 191: | Line 196: | ||
Artificial Fruit <br> | Artificial Fruit <br> | ||
Cabbage <br> | Cabbage <br> | ||
| − | |||
Filter Pads <br> | Filter Pads <br> | ||
Mousey Smells <br> | Mousey Smells <br> | ||
Soap <br> | Soap <br> | ||
| valign="top"| | | valign="top"| | ||
| + | '''Hydrogen Sulfide'''<br> | ||
| + | Kerosene<br> | ||
| valign="top"| | | valign="top"| | ||
| + | Acetaldehyde<br> | ||
| + | Diesel<br> | ||
| valign="top"| | | valign="top"| | ||
| valign="top"| | | valign="top"| | ||
Revision as of 12:14, 3 December 2009
Current Progress
18 Vineyards in Northern Sinai.
9 Vineyards Near the Sinai Chariot.
20 Vineyards on the Meroe/QR Boarder. Tending Tests
37 Barrels Fermenting
Tests C-D Ageing
Vines
Wines
Subject to change
A List of my bottled wines
Vintages 1-10
- Sugar V-10 (1)
Vintages 11-20
- Quality V-11 (1)
Vintages 20-28
- Evil Ale V-26 (2)
- Northern Lights V-28 (7)
Vintages 29-35
- Ice Wine V-30 (13%) (13)
- Tannen for Spirits V-30 (12% 120 tannen) (11)
- Yuck V-30 (2)
Flavors
Sinai
- A1
- A2
- A3
- A4
- A5
- A6
- A7
- A8
- A9
- B1
- B2
- B3
- B4
- B5
- B6
- B7
- B8
- B9
- C1 - Cedar, Resin (1 Vintage)
- C2 - Cedar, Resin (1 Vintage)
- C3 - Woodiness, Cedar (Vintage 1)
- C4 -
- C5 - Floral Notes, Roses (Vintage 1)
- C6 - Floral Notes, Roses, Linalool (Vintage 1)
- C7 - Roses, Smoke (Vintage 1)
- C8 - Wooiness, Floral Notes, Smoke, Roses (Vintage 1)
- C9 - Floral Notes, Burned Smells, Roses (Vintage 1)
- D1 - Vegetables, Asparagus (Vintage 1)
- D2 - Asparagus (Vintage 1)
- D3 - Cooked Notes, Asparagus(Vintage 1)
Meroe/Queen's Retreat
- Y0
- Y1
- Y2
- Y3
- Y4
- Y5
- Y6
- Y7
- Y8
- Y9
- Z0
- Z1
- Z2
- Z3
- Z4
- Z5
- Z6
- Z7
- Z8
- Z9
Flavor Mapping
==Flavors I have
Flavours I have
Bold Flavors found in Vineyards.
| v 0 | v 1 | v 2 | v 3 | v 4 | v 5 | v 6 |
|---|---|---|---|---|---|---|
|
Almond |
Apricot |
Artichoke |
Acetic Acid |
Dust
Fish |
Ethyl Acetate |
Burnt Matches |
| v 7 | v 8 | v 9 | v 10 | v 11 | v 12 | v 13 |
|
Artificial Fruit |
Hydrogen Sulfide |
Acetaldehyde |
