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Difference between revisions of "User:Hans"

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|-
 
|-
 
|Dry Beer
 
|Dry Beer
−
|844,-5994
+
|844, -5994
 
|600:10 M(r), 600:20 H
 
|600:10 M(r), 600:20 H
 
|Y3 Y82 @ 1200
 
|Y3 Y82 @ 1200
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|-
 
|-
 
|Dry Beer
 
|Dry Beer
−
|846,-6018
+
|846, -6018
 
|753:10 M(r), 710:20 H
 
|753:10 M(r), 710:20 H
 
|Y96 Y3 @ 1400
 
|Y96 Y3 @ 1400
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|-
 
|-
 
|Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor.
 
|Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor.
−
|844,-5994
+
|844, -5994
 
|600:10 M(l), 60:5 M(r), 60:50 H
 
|600:10 M(l), 60:5 M(r), 60:50 H
 
|Y3 Y82 @ 1200
 
|Y3 Y82 @ 1200
−
|Al594 Co10 Vi458 Gl3 Ma53 Bar48 Or328 Ba113 Ch20 Da9 Ho511 Nu7 Ci98 Ta24 Gr57 Na30
+
|Al594 Co10 Vi458 Gl3 Ma53 Bar48 Or328 Ban113 Ch20 Da9 Ho511 Nu7 Ci98 Ta24 Gr57 Na30
 +
|-
 +
|Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor.
 +
|844, -5994
 +
|692:2 M(b), 600:10 M(l), 60:3 M(r), 60: 60 H
 +
|Y3 Y82 @ 1186
 +
|Al686 Co26 Vi363 Gl3 Ma53 Bar43 Or330 Ban136 Ch24 Da11 Ho613 Nu9 Ci101 Ta22 Gr54 Na39
 
|}
 
|}
−
� �Brief Description: Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor. � �--- Alcohol: 686 ---�--- Color: 26 ---�--- Mold: 0 ---�--- Vitamins: 363 ---� �--- Glucose (sweet): 3 ---�--- Maltose (sweet): 53 ---�--- Lactose (sweet): 0 ---� �--- Citric Acid (sour): 0 ---�--- Lactic Acid (sour): 0 ---�--- Acetic Acid (sour): 0 ---� �--- Barley Flavor (pleasant): 43 ---�--- Orange Flavor (fruity): 330 ---�--- Banana Flavor (fruity): 136 ---�--- Cherry Flavor (fruity): 24 ---�--- Date Flavor (fruity): 11 ---�--- Honey Flavor (fruity): 613 ---�--- Nutmeg Flavor (slightly bitter): 9 ---�--- Cinnamon Flavor (slightly bitter): 101 ---�--- Tannin Flavor (very bitter): 22 ---�--- Grassy Flavor (unpleasant): 54 ---�--- Nasty Flavors (unpleasant): 39 ---� �Microbes Detected: Yeast-3 Yeast-82 �
 
  
 
= Yeasts =
 
= Yeasts =

Revision as of 11:44, 17 March 2009

Links

My fumeology page

Beer

Who_Got_Speed

Tale 3 Guides

Earthworks Tiling And Mining Company Nile River Guild

Beers

Title Location Brewing Fermentation Details
Dry Beer 844, -5994 600:10 M(r), 600:20 H Y3 Y82 @ 1200 Al207 Co6 Vi169 Gl3 Ma50 Bar70 Ban37 Da2 Nu1 Ta35 Or129 Ch7 Ho39 Ci38 Gr83 Na0
Dry Beer 846, -6018 753:10 M(r), 710:20 H Y96 Y3 @ 1400 Al196 Co7 Vi124 Gl14 Ma50 Bar83 Ban13 Da4 Nu0 Ta0 Or23 Ch0 Ho79 Ci7 Gr98 Na11
Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor. 844, -5994 600:10 M(l), 60:5 M(r), 60:50 H Y3 Y82 @ 1200 Al594 Co10 Vi458 Gl3 Ma53 Bar48 Or328 Ban113 Ch20 Da9 Ho511 Nu7 Ci98 Ta24 Gr57 Na30
Fruity Dry Beer. Noticeable honey flavor. Hint of orange flavor. 844, -5994 692:2 M(b), 600:10 M(l), 60:3 M(r), 60: 60 H Y3 Y82 @ 1186 Al686 Co26 Vi363 Gl3 Ma53 Bar43 Or330 Ban136 Ch24 Da11 Ho613 Nu9 Ci101 Ta22 Gr54 Na39

Yeasts

Map

A C D F G=green H=white I J K M N O P=pin Q S T U=purple V=pink W=white X Y=yellow Z 0 1

Yeast testing

A --- Y96 Y3 M31 ...
B --- Y3 Y82 A86 ...
C --- Y82 Y3 A86 L84...
D --- Y32 Y48 Y1 Y11 Y33 M87 ...


YeastTest

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