User:RosieRazor/Test of the Banquet

Banquet Menu

Course	Dish Requirement	Recipe	Wine	Beer
First	Nefertari's Crown Mushrooms, 1/7 by item, 22m 9s	6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx	Clay Flats Sweet Winter White #8 (12% 50+RS), Vintage 33	Potent Dry orange (done)
Second	Camels Mane Mushrooms, 1/7 by item, 27m 20s	6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx	Stillwater Vineyards White, Vintage 36	Very Potent Sweet nutmeg: Open Kettle @ 4289 -641: 150H/20LM/60MM (add at 1194)
Third	Turkey Meat, 1/7 by item, 16m 3s	6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx	Oasis Valley Blend, Vintage 14 (Numaris)	Very Potent Dry cherry: 1159, 6874: 115H/30LM (seal at 1350)
Fourth	Chicken Meat, 1/7 by item, 19m 18s	6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx	Stillwater High Acid Red, Vintage 36	Potent Brown orange: Open Kettle 1247, 6507: 100H 20BM/5RM 10H
Fifth	Leeks, 1/7 by item, 28m 18s	6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx 6xxx 1xxx	Tannin at least 3. Age at least 1 vintages. (numaris)	Spicy Sweet honey: (Y24) 839, 7093: Start 60H/20BM - Finish 90H (seal at 1200) (or Open Kettle for 'Note Cinnamon')
Sixth	Honey, 1/7 by item, 26m 10s	6 Barley (Medium), 1 Bee Balm, 6 Honey, 1 Harrow, 6 Pale Dhamasa, 1 Yellow Tristeria, 6 Stickler Hedge, 1 Whitebelly, 6 Tiny Clover, 1 Chaffa (1hr 18Mins 47 Secs)	Clay Flats Red Tannin, (6% Alc), Vintage 32	Fruity Dry banana: (Y8) 4416, -512: 70H 15LM 50BM/10H15LM@12 (seal at 1799)
Seventh	Rabbit Meat, 1/7 by item, 18m 23s	42 Rabbit Meat, 7 Oyster Meat, 42 carrots, 7 mariae, 42 Coconut Meat, 7 Morpha (38m 38s)	Tedra Vine Wine 26, Vintage 46	Fruity Dry date: Open Kettle @ 4351 -575: 30H/3RM(add at 1194)