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Y25/Bastet

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Malt Attributes

Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y25 755 7 200+ 42 0.19 0.017 0.013 0.507 0.304 0.019 0.023 0.216 0.010 0.082 Maltose floor is at least 200

Wheat Attributes

Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Honey Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal Comments
Y25 755 7 200+ 42 0.19 0.017 0.013 0.507 0.304 0.019 0.023 0.216 0.010 0.08 0.069 Maltose floor is at least 200

Recipes

Location Recipe Result Creator
NP, -116, 2881 80H,30RM at 12, seal @1150 Fruity Beer. Hint of Cherry Flavor. Hint of Date Flavor. Jhaerek
NP, -116, 2881 55H,40RM at 12, seal @1150 Fruity Beer. Hint of Cherry Flavor. Jhaerek
NP, -116, 2881 40H,20RM at 12, seal @1150 Dry Beer. Hint of Cherry Flavor. Jhaerek
NP, -116, 2881 85H,20RM at 12, seal @1150 Fruity Sweet Beer. Hint of Cherry Flavor. Hint of Date Flavor. Jhaerek
NP, -116, 2881 85H 20BM, 20RM at 12, seal @1150 Fruity Sweet Brown Beer. Hint of Cherry Flavor. Hint of Date Flavor. Jhaerek