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Difference between revisions of "Arômes"

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*Motherwort : Clean and hot , aroma of berries
 
*Motherwort : Clean and hot , aroma of berries
 
*Moutain mint : Clean and spicy , aroma of candy
 
*Moutain mint : Clean and spicy , aroma of candy
 +
*Pale dhamasa : Clean and burnt , aroma of chocolate
 +
*Panoe : Clean and woody , aroma of chocolate
 +
*Rhubarb : Clean and harsh , aroma of berries
 +
*Satsatchi : Clean and astringent , aroma of stewed vegetables
 +
*Silvertongue damia : Clean and bitter , aroma of roasted nuts
 
*Stickler hedge : Clean and sweet , aroma of roasted onions
 
*Stickler hedge : Clean and sweet , aroma of roasted onions
*Verdant squill : Clean and
+
*Strawberry tea : Clean and woody , aroma of roasted nuts
 +
*Thyme : Clean and woody , aroma of stewed vegetables
 +
*Tiny clover : Clean and antiseptic , aroma of oak
 +
*Tsangto : Clean and bitter , aroma of berries
 +
*Verdant squill : Clean and mellow , aroma of sulfur
 +
*Wild lettuce : Clean and burnt , aroma of chocolate
 +
*Xanosi : Clean and burnt , aroma of sulfur
 +
*yellow tristeria : Clean and woody , aroma of dried cherries

Revision as of 15:12, 28 February 2009

1 herbe

  • Aloe : Clean and mellow , aroma of moss
  • Anansi : Clean and spicy , aroma of sulfur
  • Ashoka : Clean and sweet , aroma of roasted onions
  • Banto : Clean and hot , aroma of pepper
  • Bee Balm : Clean and hot , aroma of sulfur
  • Beetle leaf : Clean and dry , aroma of pine
  • Black pepper plant : Clean and mellow , aroma of berries
  • Bluebottle clover : Clean and anticeptic , aroma of cedar
  • Buckler-leaf : Clean and mellow , aroma of licorice
  • Calabash : Clean and dry , aroma of dried apples
  • Cardamon : Clean and woody , aroma of roasted nuts
  • Chatinabrae : Clean and woody , aroma of berries
  • Chives : Clean and burnt , aroma of exotic spices
  • Cinnamon : Clean and spicy , aroma of moss
  • Cinquefoil : Clean and smokey , aroma of berries
  • Common basil : Clean and smokey , aroma earth
  • Common rosemary : Clean and dry , aroma exotic spices
  • Common sage : Clean and mellow , aroma of camel dung
  • Crampbark : Clean and spicy , aroma of exotic spices
  • Crimson lettuce : Clean and burnt , aroma of stewed vegetabes
  • Daggerleaf : Clean and toasty , aroma of maple
  • Dark ochoa : Clean and anticeptic , aroma of dried cherries
  • Discorea : Clean and mellow , aroma of roasted nuts
  • Dwarf hogweed : Clean and
  • Finlow : Clean and smokey , aroma of roasted onions
  • Fivesleaf : Clean and burnt , aroma of leather
  • Fleabane : Clean and dry , aroma of roasted nuts
  • Fool's agar : Clean and
  • Glechoma : Clean and antiseptic , aroma of minerals
  • Indigo damia : Clean and bitter , aroma of rotting flesh
  • Lavender navarre : Clean and bitter , aroma of pepper
  • Lemondrop : Clean and sweet , aroma of dried cherries
  • Mariae : Clean and spicy ; aroma of earth
  • Mahonia : Clea and antiseptic , aroma of cherries
  • Meadowsweet : Clean and burnt , aroma of licorice
  • Mindanao : Clean and woody , aroma of smoldering
  • Morpha : Clean and spicy , aroma of chocolate
  • Motherwort : Clean and hot , aroma of berries
  • Moutain mint : Clean and spicy , aroma of candy
  • Pale dhamasa : Clean and burnt , aroma of chocolate
  • Panoe : Clean and woody , aroma of chocolate
  • Rhubarb : Clean and harsh , aroma of berries
  • Satsatchi : Clean and astringent , aroma of stewed vegetables
  • Silvertongue damia : Clean and bitter , aroma of roasted nuts
  • Stickler hedge : Clean and sweet , aroma of roasted onions
  • Strawberry tea : Clean and woody , aroma of roasted nuts
  • Thyme : Clean and woody , aroma of stewed vegetables
  • Tiny clover : Clean and antiseptic , aroma of oak
  • Tsangto : Clean and bitter , aroma of berries
  • Verdant squill : Clean and mellow , aroma of sulfur
  • Wild lettuce : Clean and burnt , aroma of chocolate
  • Xanosi : Clean and burnt , aroma of sulfur
  • yellow tristeria : Clean and woody , aroma of dried cherries