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Difference between revisions of "User:Andyhotep/Fumeology1"
From ATITD6
Jump to navigationJump to searchLine 76: | Line 76: | ||
| Brassy Caltrops || Toasty || Moss || {{6}} | | Brassy Caltrops || Toasty || Moss || {{6}} | ||
|- | |- | ||
− | | Brown Muskerro || Toasty || Candy || | + | | Brown Muskerro || Toasty || Candy || 14 |
|- | |- | ||
| Buckler-leaf || Mellow || Licorice || {{6}} | | Buckler-leaf || Mellow || Licorice || {{6}} | ||
Line 206: | Line 206: | ||
| Fool's Agar || Spicy || Cedar || {{6}} | | Fool's Agar || Spicy || Cedar || {{6}} | ||
|- | |- | ||
− | | Fumitory || Harsh || Chocolate || | + | | Fumitory || Harsh || Chocolate || 15 |
|- | |- | ||
| Garcinia || Burnt || Maple || {{6}} | | Garcinia || Burnt || Maple || {{6}} | ||
Line 218: | Line 218: | ||
| Ginseng Root || Spicy || Licorice || {{6}} | | Ginseng Root || Spicy || Licorice || {{6}} | ||
|- | |- | ||
− | | Glechoma || Antiseptic || Minerals || | + | | Glechoma || Antiseptic || Minerals || 16 |
|- | |- | ||
| Gnemnon || Spicy || Berries || {{6}} | | Gnemnon || Spicy || Berries || {{6}} | ||
Line 238: | Line 238: | ||
| Gynura || Mellow || Earth || {{6}} | | Gynura || Mellow || Earth || {{6}} | ||
|- | |- | ||
− | | Harebell || Mellow || Oak || | + | | Harebell || Mellow || Oak || 17 |
|- | |- | ||
− | | Harrow || Spicy || Oak || | + | | Harrow || Spicy || Oak || 19 |
|- | |- | ||
| Hazlewort || Spicy || Lead Pencil || {{6}} | | Hazlewort || Spicy || Lead Pencil || {{6}} | ||
|- | |- | ||
− | | Headache Tree || Spicy || Camel Dung || | + | | Headache Tree || Spicy || Camel Dung || 18 |
|- | |- | ||
| Heartsease || Hot || Roasted Nuts || {{5}} | | Heartsease || Hot || Roasted Nuts || {{5}} | ||
|- | |- | ||
− | | Hogweed || Spicy || Roasted Nuts || | + | | Hogweed || Spicy || Roasted Nuts || 20 |
|- | |- | ||
| Homesteader's Palm || Dry || Sulfur || {{5}} | | Homesteader's Palm || Dry || Sulfur || {{5}} | ||
Line 404: | Line 404: | ||
| Sandy Dustweed || Dry || Oak || {{5}} | | Sandy Dustweed || Dry || Oak || {{5}} | ||
|- | |- | ||
− | | Satsachi || Astringent || Stewed Vegetables || | + | | Satsachi || Astringent || Stewed Vegetables || 22 |
|- | |- | ||
| Scaley Hardwood || Bitter || Roasted Onions || {{5}} | | Scaley Hardwood || Bitter || Roasted Onions || {{5}} | ||
Line 500: | Line 500: | ||
| Wild Lettuce || Burnt || Chocolate || {{5}} | | Wild Lettuce || Burnt || Chocolate || {{5}} | ||
|- | |- | ||
− | | Wild Onion || Burnt || Minerals || | + | | Wild Onion || Burnt || Minerals || 21 |
|- | |- | ||
| Wild Yam || Spicy || Leather || {{5}} | | Wild Yam || Spicy || Leather || {{5}} |
Revision as of 16:13, 4 February 2012
Fumeology
See Fumeology