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Difference between revisions of "Wine/Flavors"

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<font size="-2">[[Wine|< Wine]]</font>
 
<font size="-2">[[Wine|< Wine]]</font>
  
== T6 Flavors ==
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== Tale 6 Flavors ==
  
 
{| border="1" cellpadding="5"
 
{| border="1" cellpadding="5"
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=== Notes ===
 
=== Notes ===
# Acetic Acid was seen on an 8.7k glass, but it could be a Primary rather than Secondary taste.  Only Chemicals were on the lower glasses. Edit: got Pungency as the 2nd flavor on a different Acetic Acid yard with a 4573 quality glass.
 
##I also saw only chemicals (5773 glass) and acetic acid(6455 and 9044 glasses), but its possible acetic acid is the middle flavour and we're missing the top - Spicy
 
## Updated: After further tasting I must have had an error in my tasting notes.  It is clear now that sharp sulfur is a tier 3 as shown.  This also matches the T3 chart so it makes more sense. (From my tests, I believe Sharp Sulfur is the middle flavor, but it could be Chemicals->Acetic Acid->Sharp Sulfur) - Omari
 
# The tier 2 flavors didn't show up on these on my table, so pulled them from the T3 wiki-Tedra
 
# Tar is the top level flavour I saw on a 9k glass, petroleum is the middle flavour that I saw on 5.5k glass - Spicy
 
# Geraniums seen in wine at 3 vints old, but not tested at 2 vints - Spicy Can confirm 3-Tedra
 
# This was seen in T3 as vintage 1, can anyone confirm this is true for T4?  I have a pungency flavour detected at vintage 3 and suspect this might be it. - Linalia
 
# I now have two vineyards that have a "Spicyness" flavor, but do not resolve to the Tier 3 flavor. I am growing more grapes with a higher quality and covering more of the area to track down the exact flavor - Telanoc
 
# After drinking the same Spicyness wine a few times on different glasses I found Licorice on a 9204 quality glass, the wine is 28 vintages old though - EvilSnowman
 
# 95% certain this flavor goes here.  It's vegetables for sure.  I got 'Stemmy and Bell Peppers',  'Stemmy and Freshness', 'Freshness and Vegetables', and 'Vegetables' at different glass qualities. - [[User:KasumiGhia|KasumiGhia]]
 
  
 
== Reading The Flavor Chart ==
 
== Reading The Flavor Chart ==
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* If a wine only has the Green Beans flavor in it, it will report as Thin until it is 1 vintage old (not giving the Vegetable or Freshness flavors).  
 
* If a wine only has the Green Beans flavor in it, it will report as Thin until it is 1 vintage old (not giving the Vegetable or Freshness flavors).  
 
* Bell Pepper, on the other hand, will show Vegetable, Freshness, and Bell Pepper flavors on different glasses starting at 0 vintages old.
 
* Bell Pepper, on the other hand, will show Vegetable, Freshness, and Bell Pepper flavors on different glasses starting at 0 vintages old.
 
== Aromatic Honey and citruses ==
 
[http:///Users/SAV/Dropbox/Public/E.A.S.Y. Honeys and Citruses.htm]
 
  
 
== Related Pages ==
 
== Related Pages ==
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* [[User:Darien/Flavor-Chart | Flavor Listing]] - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
 
* [[User:Darien/Flavor-Chart | Flavor Listing]] - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
 
* [[User:Zildjan/Flavor-Chart | Known Flavor locations]] - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
 
* [[User:Zildjan/Flavor-Chart | Known Flavor locations]] - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
* [http://www.atitd.org/wiki/tale3/Guides/Viticulture/Flavors T3 Wine Flavors] - Some of these are back this telling
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* [http://www.atitd.org/wiki/tale3/Guides/Viticulture/Flavors T3 Wine Flavors]  
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* [http://www.atitd.org/wiki/tale4/Wine/Flavors]
 +
* [http://www.atitd.org/wiki/tale5/Wine/Flavors]

Revision as of 06:58, 7 February 2012

< Wine

Tale 6 Flavors

Taste Category
(Tier 1)
Primary Tastes
(Tier 2)
Secondary Tastes
(Tier 3)
Vintage Notes
Carmelization Carmelization Butter 0 T6ok small.gif
Butterscotch 1 T6ok small.gif
Honey ?
Molasses 1
Chocolate 2
Soy Sauce 2 T6ok small.gif
Chemicals Odd Chemicals Fish 4
Soap 7
Paper Filter Pads 7
Petroleum Tar 1 See (3) below
Kerosene 8
Diesel 9 or 10
Pungency Ethanol 0
Sharp Sulfur 1 (or 3?) See (5) below.
Acetic Acid 3 See (1) below.
Ethyl Acetate 5
Sulfur Wet Wool 4 See (2) below
Burnt Matches 6
Skunk 6
Cabbage 7
Hydrogen Sulfide 8
Mercaptan 4
Earthyness Earthyness Mushrooms 1 T6ok small.gif
Dust 4
Moldyness Mildew 14
Floral Notes Floral Notes Orange Blossoms 0 T6ok small.gif
Linalool 1
Roses 1
Geraniums 3 See (4) below
Fruit Citrus Notes Grapefruit 1 T6ok small.gif I got grapefruit on a 0 vintage InstaBottle
Lemon 1
Berries Raspberry 0 T6ok small.gif
Strawberry 0-3 T6ok small.gif
Cassis 6 See (2) below
Dried Fruit Raisin 5
Strawberry Jam 6
Odd Fruit Artificial Fruit 7
Tree Fruit Cherry 0 T6ok small.gif
Peach 0 T6ok small.gif
Apricot 1
Apple 3
Tropical Fruit Banana 0
Pineapple 1 T6ok small.gif
Microbiological Smells Animal Smells Horsey Smells 4
Mousey Smells 7
Lactic Acid Saurkraut 4 Tier 2 confirmed
Yeast Leesy 2 T6ok small.gif
Buteric Acid ? 0 or 1 Unsure if 2nd or 3rd Tier
Nuttiness Nuttiness Almond 0 T6ok small.gif
Hazelnut 0 T6ok small.gif
Walnut 4 On Flavor Listing page so added here
Oxidation Oxidation Acetaldehyde 9
Phenolic Notes Phenolic Notes Vanilla 1 T6ok small.gif
Pungency Coolness Menthol 0
Heat Hot Alcohol 0
Spicyness Spicyness Cloves 7
Licorice 7
Vegetables Cooked Notes Asparagus 1 T6ok small.gif
Green Beans 1
Green Olives 1
Artichoke 2 'picked it up at 5 vin old'
Black Olives 3
Freshness Bell Pepper 0 T6ok small.gif
Mint 1
Eucalyptus 2
Stemmy 0 see (8) below
Grassy 0 T6ok small.gif
Deep dried notes Straw 3
Tobacco 6
Woodiness Burned Smells Smoke 0 T6ok small.gif
Burnt Toast 2
Resin Cedar 1
Oak 1

Notes

Reading The Flavor Chart

Vintage indicates how old the wine was when the flavor first appeared in the wine.

  • If a wine contains flavors that have not developed at the wine's current vintage age, those flavors will not be detectable when the wine is tasted.
  • If no flavors are detectable, a wine will report as Thin and not give tasting checks for quality.
  • As the wine ages and flavors come in, the wine will stop being Thin.

Note: It is the age on the Secondary Taste that brings the flavor in, not the Taste Category or Primary Taste.

For example:

  • Bell Pepper (0) and Green Beans (1) are both Vegetable/Freshness flavors.
  • If a wine only has the Green Beans flavor in it, it will report as Thin until it is 1 vintage old (not giving the Vegetable or Freshness flavors).
  • Bell Pepper, on the other hand, will show Vegetable, Freshness, and Bell Pepper flavors on different glasses starting at 0 vintages old.

Related Pages

  • Wine Flavors By Vintage
  • Flavor Listing - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
  • Known Flavor locations - Listing of flavors people currently have. Looking for certain flavors to finish up a wine book and can't find them? Look no further!! Also, feel free to add your flavors today!
  • T3 Wine Flavors
  • [1]
  • [2]